Best Breakfast and Brunch Places in Coquitlam

"The Acorn, a small, quaint joint in the heart of South Main, or SOMA, could change your mind about vegetarian food's potential. Once an up-and-coming area, SOMA has now fully blossomed, and the 45-seat Acorn fits seamlessly into the mix; almost as soon as it was open, you knew it belonged here. The cozy bar area is a focal point, with great cocktails and a convivial vibe."

"If you’re looking for a special, slightly higher-end dining experience, Acorn is it. Serving the best in fine vegetarian and vegan dining, you’ll be treated to craft cocktails, excellent service, and delicious seasonally inspired dishes. Everything is beautifully presented and you’ll want to try it all (but definitely try the mushroom appetizer)."

"A bijou little nook in the up-and-coming South Main neighborhood, The Acorn is a haven of haute vegetarian cuisine. Chef Brian Luptak weaves foraged flair into bold, complex dishes, like smoked-onion kelp sauce on roasted king oyster mushrooms and..."

"Cafe Medina’s brunch menu is open every day from 9 am until 3 pm. Have a breakfast of champions by going for their famous Paella breakfast bowls, with a fresh-made Liège Style Waffle to top it all off. You can eat on their patio extension on a first-come, first-served basis."

"Since opening in 2008, Café Medina has carved out a niche as a truly exceptional breakfast, lunch and weekend-brunch destination that effortlessly blends eclectic bistro fare, connoisseur-savvy coffee and sweet nourishment via the"

"Serving a range of breakfast and brunch foods, Yolks‘ food truck came into existence following massive demand from their anchor restaurant. Yolks allows customers to build their own breakfast sandwich, as well as options like organic oatmeal and granola and their fresh, homemade beignets and coffee options. Try one of their eggs benedict, featuring honey cured ham, spinach and mustard, all served on a toasted English muffin with hollandaise sauce for a savory brunch classic."

"😋 Världens största frukostmåltid och nej jag orkade inte allt.(även fast man kan tro det😅) Men dra mig baklänges va gott de va 😁😍. A post shared by Frida Svensson 🍃 (@fridasvenson) on Jul 26, 2017 at 1:14pm PDT. Get a tall stack of fluffy pancakes $12.25 with your choice of toppings: whipping cream, bananas, blueberries and of course—all the syrup."

"From buttermilk fried chicken to crispy avocado benedict, Yolks has everything you need for a highly satisfactory breakfast. If you are not feeling like eggs, they have tons of other options like granola, pancakes, and waffles. Head on over to enjoy their heated patio for brunch between 9 am to 3 pm every day."

"A post shared by OEB Breakfast Co. (@oeb_breakfast) on Apr 13, 2020 at 7:00pm PDT. The Yaletown outpost of the Alberta-born OEB all-day breakfast spot is offering take out and delivery. Their epic menu is condensed, but still offers a number of their decadent breakfast poutines as well as their three-egg "scramblettes," plus waffles, French Toast, and sandwiches."

"Originally from Calgary, OEB (Over Easy Breakfast) landed in Yaletown last year and immediately became a hit with the local brunch crowd. Its virtual waitlist usually fills up immediately on weekends, attesting its popularity. Menu items include French toast, Belgian waffles, a wide variety of bennys, and classic breakfast plates."

"We make traditional breakfast recipes and Mexican inspired favourites. Every meal is prepared from scratch with care and premium ingredients. We never use artificial colours, flavours or preservatives."

"Parallel 49 (1950 Triumph Street) is one of Vancouver's leading craft breweries (and a personal favorite — I drink Gypsy Tears at home). The Tasting Room has a whopping 40 different taps to choose from and the Street Kitchen (inside) serves up tacos to burgers and daily doughnuts to pair with your beer of choice. Pick up limited edition and rare release beers at the Beer Store or stock up on year-round favorites from the Northwest Red Ale, Ruby Tears, to the Filthy Dirty IPA and the seasonal grapefruit radler Tricycle Radler, which is a summer staple for Vancouverites."

"This brand-new tasting room from one of Vancouver’s favorite craft beers is finally back after a six-month hiatus, and the city’s beer nerds couldn’t be happier. Like pop stars reinventing themselves, Parallel 49 decided to go big or go home, crafting a tasting room with 40 beers on tap, including their hoppy, grapefruit-riddled Wobbly Pop and their Filthy Dirty IPA. Oh, and they literally brought a food truck inside the building, so you can snack on steamed pork baos and corn dogs while you imbibe."

"Before a long day of people watching at Kits Beach, clocking a few laps at Kits Pool, and shopping the ritzy boutiques along West 4th Avenue, you’ll need to refuel—and nowhere better than at 49th Parallel in the heart of trendy Kitsilano. The coffee is the main attraction here. The shop sources its beans directly from farmers, ensuring solid ethics as well as top-quality brews."

"Lotus Seed is one of the best vegan restaurants in Vancouver thanks to its fresh and healthy menu of local and organic bites. Highlights include meatless ball sandwiches, pho, almond alfredo spaghetti, vegan benedict and vegan sushi. There’s something here for all times of the day, as well as fantastic juices."

"Location: #180 – 3665 Kingsway, Vancouver (Metrotown)Category: Asian FusianDescription: A newer restaurant in Burnaby that features healthy, fresh food. They have a smaller menu (to ensure quality & freshness) that has hearty Pho, baked burritos, sushi, Thai Curry and more.Website: www.lotusseed.ca"

"Lotus Seed Vegan is an unassuming restaurant on West Broadway near Cambie Street. Their food is simple, but homey and comforting. I like ordering their vegan pho when I want a light and healthy broth."

"We are only serving on the patio as per BC Public Health Bylaws. Just off the Vancouver Blaine Highway, Moxie’s restaurant is the effortless choice for a great meal. Moxie’s Richmond is only minutes from the Vancouver International Airport, located at the...Mehr"

"Executive Chef Brandon Thordarson has created tasty dishes to complement our global menu, which is sure to offer something for everyone. Enjoy food alongside their very own Big Life Amber or Euro beers."

"A post shared by Argo Cafe (@argocafe) on Feb 8, 2017 at 10:46pm PST. Another one of Vancouver’s oldest diners, the Argo Cafe used to be a greasy spoon-type until 2004 when it was turned something like no other. The team here creates between seven to ten specials per day so be sure to stop by for a bowl of hot soup and a sandwich."

"Sitting just off Main Street and 2nd Ave, Argo Cafe came under new ownership in 2004 and has been shining ever since. A classic diner with a wide variety of fusion dishes, Argo definitely has something for everyone. Keep it simple with a burger and a side of soup, or go for broke with one of their daily specials."

"This North Van spot is best known for their awesome lunch buffet. $12 gets you a selection of AYCE Indian food with unlimited naan bread, listing it as a top contender in both cheap eats, and AYCE prices. Address: 116 15th Street E, North VancouverPhone: 604-986-7555"

"Beach Bay Cafe and Patio is located a couple of short blocks away from English Bay Beach and offers beach and ocean views from the comfort of the restaurant’s indoor dining area or heated outdoor patio. The contemporary bar is perfect for enjoying a creative cocktail while watching the sunset over the beach. Beach Bay’s menu offers traditional West Coast favorites and innovative dishes made with only sustainable, ocean-friendly seafood and fresh, high-quality ingredients."

"Beach Bay Cafe and Patio has one of the best locations in the city, hands down. Perched at the edge of Denman Street, it overlooks English Bay."

"Owners who claim their business can update listing details, add photos, and more by contacting us. Last updated: October 17, 2020"

"The worst customer service i have ever experienced in my life by this staff. Not recommending to anyone to go there."

"You probably wouldn't think to visit Kerrisdale for authentic sushi but once you know about it, you will keep coming back. This little family-owned restaurant offers a large variety of fresh seafood as well as some other Japanese restaurant staples and it's likely the most affordable place to go to when you are craving the Real Deal. They are currently open for take-out only and there's a bit of a wait for the orders, but trust us when we say this- it's worth it!"

"Kerrisdale’s sushi gem covers all the classics, and their more inventive additions are appetizing and authentic (no deep-fried, cream cheese-stuffed California rolls here). Try the triple salmon roll—with B.C.’s star fish both raw and smoked, plus roe for good measure, and the ume mirugai for a taste of geoduck with tangy plum paste. Pressed (battera) sushi and grilled dishes (like the tuna collar) also shine."

"A spot like this deserves that overused qualification of “hidden gem.” With only seven tables and a sushi bar, this authentic Japanese restaurant fills up quickly. When other Japanese chefs recommend it, you know it’s going to be good. The fresh, high-quality and reasonably priced sushi is worth the wait."

"For casual excellence in Vancouver’s beachy West End neighbourhood, line up with the locals at the counter of Sushi Itoga—a minimalistic restaurant serving rolls, nigiri, chirashi bowls, and sashimi of the highest order. Fish is fresh and Ocean Wise, takeout containers are compostable, and nothing is fried or ladled with mayo (that’s perfectly baked sweet potato and boiled shrimp in your dynamite roll). High-quality, low-key sushi at its best."

"When it comes to vegan restaurants in Vancouver, Planetary Burger is a newbie. This new burger shop serves 100% plant-based burgers, scrumptious rosemary-parm fries and cashew and coconut-based shakes that are literally to die for. I can vouch for the strawberry and the chocolate ones!"

"A retro cali-inspired diner with one mission – plant-fuelled. Serving up the milkshakes you used to love, but can now actually have (is anyone not lactose intolerant anymore??) with their blend of cashew, oat and coconut milks. The perfect dessert after your burger and fries."

"This Main Street spot popped up in September, it offers plant-based burgers (you can also get a mini burger flight) along with sides like vegan poutine, fries, and milkshakes too. Address: 3088 Main Street, Vancouver"

"A post shared by Nolan Burris (@nolanburris) on Jul 9, 2017 at 1:28pm PDT. If you are looking for lip-smacking vegetarian Chinese dishes in Vancouver, then this is another excellent option. It is open on all days of a week except Mondays."

"Location: 1958 West 4th Avenue, VancouverCategory: Juice Bar / CafeDescription: Specializing in juice, this restaurant offers casual meals with options including a daily soup, desserts, and veggie burgers.Website: Sejuiced website"

"This small but mighty food cart hangs out in Yaletown, and has been slinging vegan burgers and chickpea fries for ages now."