Best Takeout Food Restaurants in York

"Offering a variety of modern Vietnamese subs and Asian baos, Banh Mi Boys does not disappoint in the cheap, delicious eats department. At peak hours, the restaurant is often jam-packed with hungry diners waiting for fun fusion food that are sure to tantalize taste buds. Their fried chicken steamed bao ($4) and kimchi fries ($6.50) will have you rave about for days afterwards."

"If you are looking for a unique twist on a filling Vietnamese sandwich, you certainly can't go wrong with Banh Mi Boys. On Queen and Spadina, this sandwich shop takes the Vietnamese construct and gives it multicultural twists, from Korean to Japanese. People line up out the door in anticipation, serving the grab-and-go style quite nicely."

"Former Toronto food truck superstar, Banh Mi Boys, opened up a shop at the buzzy intersection of Queen and Spadina (ironically, it's beside a McDonald's). In addition to their popular banh mi sandwiches and steam bao is one unusual dish: Kimchi..."

"Distance from downtown: 17 minutes This family-owned brewery was born out of two brothers’ desire for total control over the creative brewing process, and the need to “brew outside the box.” What you’ll find at Blood Brothers is the adventurous beer drinkers’ paradise in a menu packed with experimental flavours, balanced with enough approachable styles for the casual beer drinker to pick up a four-pack and head to the park for some late autumn rays.Best Brew: You can never go wrong with the golden sour Paradise Lost series (currently pouring Guava in the tap room), but if you came to push the limits of brews outside the box, grab a bottle of White Lies with Riesling, a sour ale brewed with Riesling grapes; $8 per 500-milliliter bottle and $6 for 12 ounces."

"Blood Brothers Brewing opened in 2015 as the passion project of brothers Dustin and Brayden Jones. With self-professed humble beginnings, the innovative brews quickly gained traction across Toronto as an edgy craft beer served at hipster dive bars and commercial restaurants alike. Four years later, Blood Brothers has opened a small taproom in Toronto’s West End, and I can confidently confirm: it is the best brewery in the city."

"This sibling-run microbrewery has generated quite the cult following since it first opened in 2015, spurred on by the brother brewmasters’ innovative offerings, small-scale batches, and somewhat hidden Geary Ave. location. As a result, their bottles go fast, but they’re well worth the extra effort it takes to track them down. Try: The Paradise Lost series, an ever-changing selection of kettle sours."

"Rodney’s Oyster House can be found on King Street West, just west of Spadina Avenue and a stone’s throw from both the Financial and Entertainment Districts. Since 1987, Rodney’s has been one of the most popular oyster spots in the city, in addition to being an important importer and wholesaler."

"Rodney’s Oyster House has become a sort of institution in Toronto. First open in 1987, Rodney’s is home to some of the best oysters in the city as well as scallops, lobster and king crab. You can find them in the King West neighbourhood."

"This restaurant prides itself on having one of the freshest menus that change daily. They offer clams, mussels, lobsters and a variety of other options to choose from. They also serve gluten-free options."

"Located in the Annex area, Pauper's Pub is a classic neighboorhood pub, going strong since 1986. Spanning over three floors with ground floor main bar and a second floor lounge, the real cherry on the cake is up top: the seasonal Paupers Pub rooftop patio. A very relaxed and casual Toronto rooftop bar, simple in decor but with lovely views over the Toronto skyline."

"The Annex has this bar that's innovated with personalized winter cubbies, each with their own wind-resistant barrier and heater. Cuddle up at a picnic table and stuff yourself with some stick-to-your-ribs pub food."

"Sambucas on Church believes in providing only the best of dishes given the freshest of ingredients. They have already been serving their customers amazing Italian cuisine for years. That being said, the restaurant has a very wide array of menu items."

"Just because Fresh Off the Boat is casual doesn’t mean it doesn’t deliver on service and quality. The urban Asian sandwich shop is serving up some of the best seafood in the city, including its incredible lobster roll. Other must-try menu items include soft shell crab, The FOB (an Asian po' boy banh mi) and the seafood chowder."

"A photo posted by Scatterfly (@scatterflyy) on Oct 16, 2016 at 10:04pm PDT. Seafood has a reputation for being fancy. Not so at this Queen West joint where the menu features soft shell crab sandwiches, lobster rolls and fish and chip dinners made fresh and served fast."

"A beloved family-spot with locations in Mississauga, New Market, Vaughan, Richmond Hill and on the Danforth, Astoria is an expansive Greek restaurant with lots of character and a friendly Mediterranean feel. Kids can choose from healthy optionsthat include chicken souvlaki, rice, potatoes, plus a drink—and there’s usually a fun spectacle (look out for the flaming cheese!) to keep everyone entertained. astoriashishkebobhouse.com"

"Casual Dining, Greek, Mediterranean, Take-out, Online Menu, Reservation, Alcohol Served, Wheelchair-accessible Restaurant, Group Reservation. come to symbolize the culinary qualities the Danforth is known for: great food, great quality, and great value. This is my favorite restaurant and i go here all the time!!!"

"Thornhill, Chinese Cuisine, Chinese, Restaurant With Delivery Services, Restaurant With Party Services, Restaurant With Live Entertainment, Take-out, Restaurant With Catering Services, Reservation. by staff dressed in traditional Imperial robes, in a beautiful dining room adorned with elegant Oriental decor... Seafood Restaurants, Caterers"

"7700 Bathurst St Unit 51, Thornhill, Vaughan, Ontario L4J 7Y3 CanadaChinese, AsianLunch, DinnerTakeout, Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Table Service, Delivery[email protected]+1 905-882-8887http://www.cynthiaschinese.com"

"Thornhill, Chinese Cuisine, Chinese, Restaurant With Delivery Services, Restaurant With Party Services, Restaurant With Live Entertainment, Take-out, Restaurant With Catering Services, Reservation"

"The Lodge is one of the best bear bars in Toronto – ie if you wanna just hang out but don't fancy being tied up in a swing and/or peed/spat on etc(!) then this is the ideal alternative to the Black Eagle. The Lodge is the upstairs bar to the O'Grady's Restaurant – another gay gem on the Church Street gay scene. Friday is the best night to come here when they have one of the best Bear parties in the city."

"Located near Aloft Vaughan Mills, Gelato Gelato Pizzeria has been around since 2000. Are you wondering what exactly Gelato is?. Gelato is similar to ice cream and was initially developed in Italy."

"What: This shop makes locally hand-made frozen custard and vegan ice cream. Their menu features bold flavours such as Earl grey & almond brûlée, Srtawberry balsamic cheesecake, and The Elvis (inspired by the King of Rock & Roll’ love of banana and peanut butter sandwiches)."

"This shop specializes in frozen custard and vegan ice cream. Making everything homemade and in small batches, there's an epic selection of flavours to choose from including coconut cream pie, French Canadian toast, and fig and lemon. View this post on Instagram"

"Located right at the corner of Queen West and Kingston Road, Brett’s has become a staple of east-end dwellers since 2017. Now, we honestly haven’t been but Eric’s sister goes semi-frequently and loves Brett’s. They have 16 flavours on at any given time but boast over 30 in total – and they do handcrafted ice cream that also comes in vegan, dairy, or gluten-free versions!"

"Brett’s Ice Cream is a popular Toronto parlour in the summer as it’s located a stones throw from Woodbine Beach. Located in The Beaches neighbourhood, Brett’s Ice Cream offers 30 flavours, 16 at a time, with a new feature flavour every week. Skip inside the East End parlour and you’ll find a feminine aesthetic featuring white washed brick walls and a bright pink menu."

"Fun, colourful waffle cones from The Konery and handcrafted Belly ice cream await at Brett’s. Basically a match made in heaven…. The ice cream at Brett’s is velvety smooth and incredibly fresh; the chocolate dipped strawberry flavour literally tastes like the strawberries were just picked from a field."

"This midtown roaster sources its beans from both hemispheres, including small producers like Doña Aracelly, a second-generation grower from central Costa Rica, where this single-origin light roast originates. It makes a fruit-forward and lightly acidic cup—and there’s even a hint of lavender if your senses are fully awake to it. $16 for an eight-ounce bag."

"Toronto Purchasing Centre: De Mello Palheta (2489 Yonge Street), Ninetails Coffee Bar (651 Bloor Street West). Photo Courtesy of De Mello Palheta Official Website. Even if you haven’t been to many Toronto cafés uptown, chances are you’ve still tried De Mello Palheta’s coffee beans."

"Restaurants North Toronto. Where is it: Yonge and Eglinton. What is it: Named after the O.G."

"Another appearance of a live jazz band, but we’re not complaining!. Ricarda’s, located right downtown on Peter Street, is a more upscale version of the all-you-can-eat brunch experience. The ambiance of the restaurant is beautiful and bustling, with gold embellishments popping up everywhere."

"The sleek interior design of Ricardas is immediately relaxing, including marble tables with hardwood floors. The space is inviting with its clean lines, but it is worth staying for the baked goods alone. Breakfast is a treat any day of the week, but especially Sundays with live jazz."

"The Jazz Brunch from this Mediterranean restaurant is $55 per person for an impressive spread of morning staples. Best of all an additional $30 buys a beverage buffet featuring: house wine, cava, and caesar cocktails!. Address: 134 Peter Street, TorontoPhone: 416-304-9134"

"Located in the heart of Kensington Market, this small and sweet bakery fuses French and Japanese techniques. The must-try item on the menu at Little Pebbles is definitely their croissants which are baked in-house with natural, high quality French & Japanese ingredients. The Raspberry Matcha Croissant and Black Sesame Croissant are the perfect fusion of European and Asian flavours."

"A post shared by Little Pebbles (@littlepebblesto) on Mar 29, 2020 at 7:05am PDT. This charming bake shop sells the cutest little treats, hence the name. Try the Sakura macaron for cherry blossom season, or one of their many other tasty treats."

"This subtle Japanese bakery in Kensington offers three signature cakes, all delicious and beautiful. The strawberry shortcake looks straight out of a picture book, while the chiffon cake is the black sesame dessert of your dreams."

"This heritage park is centred around the Historic Baker House which was built in 1953 and gives visitors a glimpse of Upper Canada when it settled when Lieutenant Governor John Graves Simcoe put lots up along Yonge Street for sale. Right next to the house is a large woodlot (Baker's Woods) where you'll often find dog walkers, hikers, and runners. In the woods you'll find an inner and outer circuit that you can take."