Best Gelato in Downtown Vancouver

"In addition to its shops in Kitsilano, Cambie Village, and at UBC, the Rain or Shine ice cream truck can be found daily at English Bay. In our humble opinion, its malted milk chocolate honeycomb flavour paired with its crispy and buttery waffle cone is the best summer treat, rain or shine. Cracked mint trails closely behind, followed by seasonal flavours like lemon squared and mango passionfruit."

"Rain or Shine is very well known in Vancouver for their delicious, Philadelphia-style ice cream (and long line ups), but with good reason – it’s all local, natural and organic. They have rich basics like Madagascar Vanilla and Salted Caramel and then some more adventurous tastes like Blueberry Balsamic and Honey Lavender. Our Pick | Honey Lavender"

"Once delivered by bicycle in 2012 to Vancouver’s ice cream cognoscenti, Earnest Ice Cream has expanded into two bricks and mortar locations on Vancouver’s east side. Earnest makes organic, small batch ice cream that is available via cone, cup or in 500 ml jars for take home enjoyment. The variety of flavors changes by the season and according to ingredient availability."

"A post shared by earnesticecream (@earnesticecream) on Aug 26, 2018 at 1:39pm PDT. Earnest knows what’s up when it comes to quality locally-made ice cream. It’s no wonder they have four locations and a loyal patronage who comes to visit their stores all year long."

"It doesn’t matter which Earnest location you go to, you’ll be waiting in line but it’s worth it. Try their London Fog or Serious Chocolate ice cream."

"The Sunny Side Breakfast Sandwich (Photo courtesy Virtuous Pies). Virtuous Pie already has one seriously popular plant-based pizzeria in Chinatown, and they are opening another one on the UBC campus in winter 2017. This spot offers a killer selection of pizzas along with an unreal vegetarian brunch."

"Plant-based pizza and ice cream joint serving creative pies like the 'Stranger Wings' with buffalo cauliflower, house-made nut-based mozzarella and blue cheese sauce."

"One of the most popular places for a cold treat in Downtown Vancouver, Bella Gelateria specialises in low-fat gelato and flavours that differ every time you go there. Pro tip: lineups can get long so it’s either better to go right when they open or right before they close."

"A post shared by linnea carmen (@linneacarmen) on Jun 21, 2018 at 9:32am PDT. This popular joint often has a line up out the door, but it’s well worth the wait. They have a unique menu of gelato, including Black Sesame, Banana Bread, Earl Grey Tea and Matcha."

"Vancouver is home to a certified gelato master, and Bella Gelateria is scooping up the sweet goodness at their locations. Look for exciting seasonal offerings, or staples like Salted Caramel. Address: 1001 West Cordova Street, Vancouver"

"Editor's Note: There's no photo available at the time of writing. Soft Peak is well known for its special recipe. Made with churned Avalon organic milk, the result is a dessert that is creamy, yet less fattening than ice cream."

"Organic Avalon dairy milk turned into swirly soft serve, topped with fresh honeycomb is the best thing at Soft Peaks. So sweet, so simple, so yum. Address: 25 Alexander Street, VancouverInstagram: @softpeaksicecream"

"A local favorite ice cream shop and long-standing gelateria on Venables Street, La Casa Gelato boasts over 200 flavors of gelato, sorbetto and frozen yogurt. Reflecting Vancouver’s cultural mix, flavours include durian, garlic, and the usual suspects of chocolate, cocopine and cassata (an Italian favorite). As in Italy, pay first, then taste and select your flavor at your leisure."

"La Casa Gelato offers a whopping 238 different varieties of gelato. It actually won a world record for most gelato flavours on site. Address: 1033 Venables Street, VancouverPhone: 604-251-3211"

"Partly because of the very photogenic pink walls and partly because they have the most ice cream flavours in the world (we’re talking 200+)."

"Popina, a project backed by four all-star local chefs including Angus An, Robert Belcham, Hamid Salimian, and Joël Watanabe, is super popular for those visiting Granville Island. Serving up Whole Dungeness Crab, Whole East Coast Lobster, Seafood Trays, burgers, wine, and beer, patrons can also try Puffcream for the first time ever – it’s the world’s first soft serve cream puff. Address: 1691 Johnston Street, VancouverNeighbourhood: Granville Island Phone: +1-604-428-7518Facebook | Twitter | Instagram"

"Speaking of crazy ice cream creations, it’s hard to overlook the ‘Puffcream’ at Popina. If you think about it, it’s simply a hilariously overfilled cream puff with some added toppings, but dang if it doesn’t look delicious and taste the part!. We think this is a great option for a sweet treat while you’re waltzing around Granville Island, so make sure to try it out yourself."

"A post shared by Popinavancouver (@popinavancouver) on Apr 20, 2019 at 8:58pm PDT. Popina has already made a wave in the Vancouver seafood restaurant scene. This spot is counter service done well, and that’s why this spot is on a ton of people’s seafood lists."

"When it comes to Passione, you get the vibe of a small neighbourhood gelateria with its tiny storefront, generous portions and the oh-so-friendly & soft-spoken Italian owner (Salvatore Boccoarossa) serving you behind the counter. But then you add in the expertise and international accolades of Salvatore (graduate of Carpigiani Gelato University and winner of the Grand Title of North America Champions) and the unrelenting focus on only using fresh organic seasonal ingredients…. You get Passione Gelato in its entirety."

"Often hailed as the best gelato spot in the city, Passione Gelato uses the best ingredients to make small-batch handcrafted gelato. One lick of its mango flavour will seem like you’re eating an actual Thai mango, and its pistachio flavour has an outstanding nutty taste. But a standout is its durian flavour: almost an exact replica of the spiky Southeast Asian fruit that harnesses a unique smell (some might say a potent stench) but comes with a deliciously sweet and creamy taste."

"This neighbourhood gelateria uses fresh organic ingredients and a rich Italian heritage to create delicious gelato flavours. They also serve a selection of vegan gelatos."

"In the quiet neighbourhood of Lower Lonsdale’s Sam Walker Park, there’s a dreamy place for handcrafted, artisanal ice cream: Welcome Parlour. Belonging to the Hodson Block, a two-storey heritage building dating back to 1912, this charming dessert shop is run by Ian Widgery, a former United Kingdom-based record producer. He partnered with Cadeaux Bakery pastry chef Eleanor Chow Waterfall to create a signature lineup of creamy, old-fashioned scoops for Welcome; from organic blueberry to apple pie to dairy-free lime coconut, each flavour is distinct and special in its own way."

"A post shared by Welcome Parlour Ice Cream (@welcomeparlour) on Jul 11, 2018 at 6:49pm PDT. Welcome Parlour Ice Cream is serving up classic flavours in homemade waffle cones that will be a regular stop on your summer adventures. Their ice cream is all-natural and all-delicious too."

"Looking to cool off on a hot summer day with some frozen yogurt or ice cream?. Here are a few of the favourite local spots for a cool treat on a hot day in North and West Vancouver."

"A post shared by Centro (@centrodenman) on Feb 3, 2019 at 5:45pm PST. This authentic Italian spot serves up traditional eats and cocktails in a 1970’s-inspired decor, it’ll take you back a few decades and surely leave you with some stellar new (and delicious) memories. Address: 1037 Denman Street, VancouverPhone: 604-722-9331"

"A fine dining-style brunch featuring Chef Quang Dang's seven-item menu riddled with high end, local ingredients. This is the kind of spot where the "fresh squeezed orange juice" on the menu really is squeezed ten steps away behind the bar."

"Nestled between retail stores along South Granville, West is a hidden gem brimming with talented, high ceilings, a temperature-controlled wall of wine."

"Moose’s Down Underis an Australian bar and grill specializing in authentic Australian cuisine. Their menu includes Aussie meat pies, the vegemite & cheese sanger, or the Roo on a Stick (kangaroo skewers). You can wash these Aussie eats down with some Australian beers, like James Boags, Cooper’s Pale Ale, Toohey’s Extra Dry."

"Maybe you’ve seen their vegan offerings over the years, and maybe you haven’t. Well, let us reassure that no matter what day you swing by, Cartems will have a sweet selection of vegan donuts for you to try out. It’s the perfect dessert to pick up on your way to a work function or a dinner party."

"Address: Downtown – 534 West Pender, Vancouver BC | Mount Pleasant – 2190 Main St., Vancouver BC. My friends wanted to go and get some donuts, and we went to this place called Cartems!. Apparently, they have a lot of vegan and gluten-free options (which made me really happy!)."

"We couldn’t write a list of the best donuts in Vancouver without including this absolute titan. We’re not going to sit here and say it’s off the charts, flavour-wise. But, there’s no denying that Duffin’s is a magical place in Vancouver, has a tremendous range of donuts to choose from, and the best value in the city by far."

"Their 30-year run of fresh baked and prepared in-house donuts has made them a Vancouver staple. They offer 50 varieties and also serve fried chicken, Chinese food, and torta subs and are open 24 hours a day. What more could you ask of donut shop?"

"The Vancouver Art Gallery is the fifth largest art gallery in all of Canada. The VAG has rotating exhibitions, along with its permanent collection that boasts over 9,100 items. Art junkies will be impressed by the 200 major works by the Group of Seven, Emily Carr and Mark Chagall, which are all housed in the VAG."

"Located in Vancouver’s former main courthouse, the Vancouver Art Gallery is the largest art museum in Western Canada. Francis Rattenbury designed the neoclassical building in 1905, and it features marble imported from Vermont, Tennessee, and Alaska. In 1980, it became a Canadian National Historic Site."

"If you are looking forward to knowing about the maritime history of Vancouver then you should pay a visit to the Vancouver Maritime Museum in Canada. It is one of the oldest history museums in Vancouver and you must go through its collection. Vancouver Maritime Museum has galleries of model ships that are made of paper and cardboard."

"The Vancouver Maritime Museum is a great outing for the entire family. Lots of opportunities to explore and learn about the sea, the ships on it and all things naval!. The kids will love being able to climb aboard the historic St. Roch, the first ship to make the west-east journey across the Northwest Passage."

"In Vanier Park near Burrard Bridge, the Museum of Vancouver is a large institution devoted to all things Vancouver. It covers the city history from the first Coast Salish communities to Japantown, Kitsilano hippie days, and urban development. Other worthwhile museums and centers are within a short walk, including the HR MacMillan Space Centre with its planetarium, an observatory, and the waterfront Maritime Museum, where splendid views capture English Bay with the North Shore mountains beyond."

"This Vancouver museum includes a life-size replica of a trading post, a 19th-century Canadian Pacific Railway passenger car, and an authentic dugout canoe in its many exhibits that document the history and evolution of Vancouver. The Orientation Gallery is a multi-layered timeline that uses artifacts to depict the growth and development of the region from pre-history to the heritage and culture of the First Nations to present day. A similar timeline is made with toys in a children's display."

"The Museum of Vancouver’s mission is to “inspire a deeper understanding of Vancouver through stories, objects and shared experiences.” It achieves this through exhibits on the city’s history, plus a First Nations art and artefacts collection."