Best Takeout Food Restaurants in Richmond

"Chambar is a Belgian-style restaurant, fine dining, free from scandalous parking for many fine restaurants. is housed in a historic building dating back to the late nineteenth / early twentieth century, and it boasts a mixture of pine trees and red plum, which makes it a relaxing dining experience. Chambar is a leader in sustainability and hopes to become the first carbon neutral restaurant in Vancouver."

"While part of dining at establishments like Chambar might be for the experience, with heat-and-serve dinners, you can now bring Chambar favourites to the comfort of home. Most of their packages serve two, like the risotto kit (from $16.50) and the Moroccan meatballs with chickpeas ($19). Or, if you're plant-based, the vegan tamarind and coconut curry ($14)."

"As the sibling restaurant of Media Café, Chambar serves a similar selection elevated breakfast offerings, with a greater focus on Belgian inspired fare (including the same awesome waffles)."

"Photo of vegan falafel plate at Nuba by JennIfer on flickr creative commons https://flic.kr/p/6PkP5D. Voted the best Lebanese restaurant by Georgia Straight readers, Nuba offers fresh and healthy meals using local and organic ingredients whenever possible. They have many vegetarian options, and foster strong relationships with high quality suppliers that Vancouverites know and love."

"A post shared by Nuba (@nubatown) on Aug 12, 2018 at 10:30am PDT. Vancouver’s go-to for Lebanese food, Nuba has an impressive roster of locations, and an even more impressive menu of delicious vegetarian eats. From savoury dips to pitas, platters, and their falafel, Nuba’s menu clearly marks their vegetarian (and vegan) options."

"Originally a food truck, Chickpea is now a full-service restaurant in Vancouver since 2017. It is officially a 100 percent vegan restaurant and boasts a massive menu that includes delicacies like Hatzil Baladi (a delicacy made from eggplant), Cauliflower of Life, Falafel, Shwarma (marinated tempeh), Shnitzelonim (crispy smoked tofu), and more. Visit once and you will feel like coming here again very soon."

"Lover of chickpeas and all the wonderful meals they create or substantially add to?. You’ll love Chickpea!. Order the Shakshuka Boker for a pile of warm chickpeas with sauteed vegetables in a tangy tomato sauce, and your choice of toppings: veggie sausage or crispy eggplant and falafel."

"We’re pleasantly surprised by Chickpea’s success in the city. With undoubtedly the most specific focus, Chickpea offers (unsurprisingly) a whole boatload of chickpea-based dishes, in addition to some classic sides and salads."

"Virtuous Pie is all about creating food that tastes great, is good for your body and supports a healthy planet. Our mission is to bring these values together as a delicious range of plant-based pizza and ice cream. We’re out to create positive"

"A big meal here doesn’t leave you feeling regretful, bloated or like you need to go run 10km. Tip: Stranger Wings is the cult favorite. Order with all the dipping sauces!!"

"A pizza topped with buffalo sauce coated cauliflower that I promise most people would never even know is completely vegan."

"We absolutely love Hachi Hana - having been to Japan several time, I can tell you this place is the real deal. They quality and freshness of the fish and..."

"Owners who claim their business can update listing details, add photos, and more by contacting us. Last updated: October 17, 2020"

"Subway was first opened in 1965 by Fred Deluca; he wanted to make money for his college fee, so he opened up a peter buck’s idea, and he invested 1000$, and their business started. They opened their first restaurant in Connecticut, and it has been expanding since then to the level that up to now, it has become one of the largest chain fast food restaurants which provide nutritious and healthy food and sandwiches, which have become families’ first choice. Although it has become a famous brand, the subway has kept its core values, providing great service with the highest quality and affordable prices."

"Best egg and salmon croissants plate for breakfast in vancouver:) you have to try it. Price is great and big portion plus great service!!"

"This April, we are celebrating our 5th year in business in the Lower Lonsdale community!. Our pizzas feature a thin crust made with organic local flour, and quality toppings with everything prepared by our team in house. We have something for"

"Beginning just two blocks from our hotel, this famous waterfront walking and cycling path winds 28km around the downtown peninsula, following the shoreline of False Creek and English Bay all the way to Kitsilano. Popular with fitness buffs and sightseers alike, a stroll along the seawall is one of the best ways to take in the city’s scenery."

"One of the best views of Vancouver can be found right here in Stanley Park. The Vancouver Sea Wall boasts incredible views of the North Shore and Vancouver Harbour and Burrard Inlet. This is one of the best pedestrian and bike trails to take through the park as many of the main sights and attractions are located along the way."

"A true neighborhood restaurant that combines classic comfort with a relaxed sophistication, Honey Salt delivers a contemporary experience complemented by the warmth and style of its dedicated owners. Serving chef-driven, farm to table cuisine with an emphasis on locally and regionally sourced ingredients that highlight the bounty of British Columbia in an approachable and comfortable setting."

"For an Ocean Wise, as well as a gluten- and dairy-free option, head to Honey Salt (Parq Vancouver, 39 Smithe Street) for their poke bowl, consisting of Ocean Wise BC albacore, cilantro-miso dressing, avocado, cucumber, orange segments, and black rice."

"Serving chef-driven, farm to table cuisine with an emphasis on locally and regionally sourced ingredients that highlight the bounty of British Columbia."

"This cozy Japanese sushi bar offers traditional main dishes and a range of sushi rolls and tempura. Their appetizer options include salads, miso soup, gomae, and edamame. There are also vegetarian options like veggie sunomono."

"Momo Sushi, located in the heart of Gastown, is the perfect spot to eat to your heart’s content. The service is fast and the food is very affordable with decent serving sizes. The rolls are really good with some unique spins."

"This Kitsilano spot is atmospheric, romantic, and a bit mysterious, with its tight hours (5 p.m. to 9 p.m., closed Wednesdays) and retro-cozy dining room bedecked in octopus-themed Japanese kitsch. Here’s where to try gourmet novelties like a “shooter” of uni and rice, a foie gras “sushi pocket”, tempura lobster, or the “untouchable” nigiri with Wagyu beef, uni, and white truffles ($30 a pop). Consider the complimentary gummy candy octopi the spoonful of sugar you may need to help the bill go down"

"Octopus’s Garden has amazing food and a great bar, making it a great spot for great conversation over food and wine on date night with your significant other. The omakase is one to write home about, with high quality and a gorgeous presentation. If you are looking for authentic Japanese food in Vancouver, Octopus’s Garden is the spot for you."