Top Best Sushi Places & Restaurants in Panorama

"Situated close to Canada Place and the cruise terminal, Miku is the sister restaurant to Minami in Yaletown. Just like its smaller sibling, Miku specializes in Japanese ​aburi-style sushi, which involves searing the top of the packed sushi, creating a distinctively delicious smoky taste. Try the salmon or prawn (​ebi) aburi sushi, a best-seller, and enjoy the crab-filled Red Wave Rolls and crispy calamari for a taste of West Coast seafood in upscale sushi surroundings."

"Head here for the kind of sushi that you'll end up daydreaming about. The sister restaurants Miku (Canada Place) and Minami (Yaletown) both serve the signature Aburi style flame-grilled sushi - the salmon aburi are to-die-for and the zesty lime ebi (shrimp) aburi is also the stuff of dreams. Price: High-end/upscale"

"While I definitely think Miku’s overrated and overpriced, some of their sushi is pretty amazing. The Scallop Sashimi and Salmon Oshi are wonderful and I’d say are totally worth the price. I haven’t been to their Toronto location, but I hear the sashimi isn’t as fresh as west coast sashimi (obvs)."

"Where: At 1600 Howe Street, along the Seabreeze Walk overlooking False Creek. The scene: For impossibly good Japanese-Peruvian fusion and a menu that hinges on Ocean Wise seafood, this chic-looking space has recently been spruced up with aquamarine accents, light woods, crystal chandeliers, and mezzanine-level windows that maximise the seawall views. Equally noteworthy are the super-courteous staff and the exclusive feel to the place that hits you on arrival, which is probably what appeals most to the city’s fashionistas, high-rollers and hipsters who frequent it."

"A post shared by Ancora Waterfront Dining (@ancoradining) on Aug 21, 2018 at 3:13pm PDT. This eatery offers patrons a unique blend of Peruvian and Japanese flavours and fantastic cocktails. To the delight of seafood lovers everywhere, Ancora has announced the opening of a second location that hopes to open in fall 2018."

"7:00 pm Dinner at Ancora Dining: After a long day out of the city, head over to Ancora for a tasty treat of west coast foods with a swirl of Peruvian and Japanese influence. Make sure you try their Seared scallops and pork belly!"

"Locals can tell you it was photo-friendly chef Hidekazu Tojo himself who invented the California roll, though there are plenty more elusive creations to taste at his eponymous, special-occasion-ready restaurant. Order the omakase—it changes regularly, but if you’re lucky the silken, ginger-glazed sablefish, marinated albacore tuna, and snapper with rum sauce will appear alongside sashimi, nigiri, and tempura. Black sesame panna cotta or green tea crème brûlèe round out the experience."

"Located in beautiful Vancouver, Canada, Tojo’s Restaurant is internationally recognized for creating exquisite food served as an art form. Our dishes are fresh, unique and modern, rooted in Japanese fine dining traditions with a distinct"

"Hidekazu Tojo is a sushi-making legend in Vancouver, with thousands of special preparations stored in his creative mind. In this bright modern...Read More"

"Aburi game 🔥 – 📸 Premium Oshi Trio including: ➡️Hokkaido hotate & botan ebi ➡️Albacore tuna & otoro ➡️Japanese wagyu & hickory smoked bacon – You have to try this aburi oishi sushi on a whole another level. We highly recommend getting our favourite by far – albacore tuna & otoro. The pieces presents with the in your mouth buttery texture & flavours are superb!"

"Located in the heart of Yaletown, this Vancouver sushi restaurant focuses on delicious and sustainable Japanese seafood dishes with a stylish display. Minami is also known for their melt in your mouth Aburi sushi, specifically their appetizers. The quality is high end and the staff is very knowledgable."

"Locals recommend Minami for sushi, Anh and Chi for pho, or Marutama for Ramen. Alternatively, you can eat at one of the cafes and restaurants inside Stanley Park itself. Update: 1886 is now closed."

"Arrive early to this popular, no-reservations sushi house off of Main Street—a lineup is inevitable. This neighbourhood hotspot is known for serving fresh seafood in a casual, no-frills environment. At Toshi Sushi, it’s hard to order wrong; queue up a few of your raw fish favourites, and be sure to order the gin tara saikyo yaki (a buttery, miso-marinated grilled cod) and the nasu dengaku (miso-glazed eggplant, baked and caramelized to sweet, smoky perfection)—they’re crowd favourites for a reason."

"The lowdown: Those in the know flock to local gem Toshi Sushi at precisely 4:20 p.m. to snag a spot in line before the doors open at 4:30 p.m. Tucked off Main Street in East Vancouver, what this shoebox-sized resto lacks in space it makes up for in unpretentious, fuss-free fare."

"That’s okay by us though- the food makes it more than worth it. Classic sushi at very reasonable prices, which probably explains why there’s always a line. We’re cool with it, since we just end up ordering more once we’re in there."

"Nu Sushi is actually located in Burnaby, but I figured I’d include it anyway. Their Salmon Oshi is awesome, and their Chicken Karaage is the best we’ve ever had. LOCATION: 3787 Canada Way #100, Burnaby, BC"

"Togo Sushi takes pride in serving you a fresh assortment of nigiri sushi, maki sushi, and sashimi made on-site, every day with top quality, nutritious ingredients. Togo Sushi is dedicated to bringing you the ultimate sushi experience."

"👍🏻 Tuna Tataki | $12 👍🏻 Sea bass | $3.50/pc 👍🏻 Saba Oshi | $12.95 . The nigiri here is LEEEGIT 🔥 I highly recommend to try their daily special, as they are better quality with a reasonable price compared to the regular menu ❤️ I ordered a few to try, and my favourite is the kampachi and sea bass 🤤. So fresh, and the additional touches and sauce are delightful 👍🏻."

"A post shared by Commercial Drive (@commerciald) on Oct 7, 2019 at 6:47pm PDT. Venture over to Commercial Drive and explore mini-mall Il Mercato to indulge in mouthwatering pizza at Lombardo’s. Replenish your stock of miscellaneous items at Super Valu before heading over to Norman’s to buy fresh produce."

"Venture into Aberdeen Centre or one of the other nearby malls to find yourself transported to Asia, complete with supermarkets, tea shops, household goods and any number of exclusive Asian brands, all yours for the browsing. Then take a short walk along the waterfront pathway to the ROX – Richmond Olympic Experience. Located in the speed skating venue from the Vancouver 2010 Olympic Winter Games, the ROX features simulators so you can experience what world class athletes feel when they compete. At the south edge of Richmond is the fishing village of Steveston."

"More than 160 stores pack this Asian mall, which is anchored by a Daiso (a ubiquitous Japanese dollar store). Shoppers can stock up on trendy Korean skin-care products at Aritaum, Tony Moly, and Nature Republic, or browse everything from herbal..."

"A beautiful shopping mall carrying designer brands, Sinclair Centre, aside from being a stunning work of marble and brass architecture complete with a glass atrium, is also for many, where they first became “Canadians.” The centre is comprised of four buildings that have been joined together, including the Federal Building where the Passport office is located. This building dates all the way back to 1910, a rich piece of Vancouver’s history."

"Journey over to downtown Vancouver’s charming Sinclair Centre to indulge in delicious Italian cuisine at L2 Leone Cafe. Stop by Ethereal Art to admire some of the brilliant crystal masterpieces created by international and Canadian designers. Shop under the seafoam-green once-copper tower of Sinclair Centre for dazzling diamonds."

"One of our personal favorites, this small, hole in the wall, Vancouver sushi restaurant is sure to impress. The quality is good and the prices are very affordable, it’s the best bang for your buck without sacrificing quality in the city. The restaurant is small and can’t accommodate too many people, so best to go in a small group."

"Step inside this small sushi joint, which is close to the Commercial-Broadway Skytrain station. Portions are generous and you'll find variations on California rolls from real crab versions to deep-fried ones. Cheap and cheerful, Naruto also offers a healthier brown rice version of sushi rolls."

"A post shared by Dished Vancouver (@dishedvancouver) on May 24, 2018 at 9:00pm PDT. Known for their great Asian menu and welcoming staff, Gyoza Bar’s Happy Hour menu includes a beer/gyoza deal with tasty treats like spicy miso gyoza, gyoza with sweet citrus soy, butter lettuce, Pico de Gallo and sriracha aioli. If you want something more substantial you can always try out some of their super cheap small plates where you’ll find miso tofu salad, chicken wings and or a hearty ramen dish."

"Popular with workers on their lunch break and an ideal place to head for casual Japanese-style gyoza dumplings and ramen at any time of day (including weekend brunch). Gyoza Bar dishes up Japanese comfort food in a casual environment with gyoza dumplings served in classic imono cast iron pans. Lunches are designed to be fast and tasty while the dinner menu is more for diners who want to share food and fill up for the evening."

"A fresh, local take on traditional Japanese comfort foods: crispy, juicy gyoza, piping-hot ramen, and other appetizing small plates. Gyoza Bar’s ramen noodles are created with the concept of koshi: The perfect texture with a slightly al-dente bite. VIEW PICNIC 2 GO & SPECIAL OFFER"

"As part of the Japanese spirit, the time spent encountering customers and those that visit our establishment is a once-in-a-lifetime experience for us. Therefore, we treasure these moments and strive to provide you with the highest level of hospitality as possible."

"Izakaya Gon's provides authentic izakaya style foods and beverages. Your everyday encounters and stories happen only once. These once-in-a-lifetime experiences should be treasureed."