Top Best Seafood Restaurants in Wolfe Island

"A hop, skip and a jump away from the St. Lawrence River, Dianne’s Fish Shack is all about serving up fresh seafood. Famous for their undeniably delicious fish tacos and fish cakes, Dianne’s will blow you out of the water when you try their seafood poutine (made with fries, coconut green curry, shrimp, haddock, calamari, mussels and queso fresco)."

"takes great advantage of the city’s lakeside location and its access to local, sustainable seafood. Its menu is described as a blend of ‘East Coast kitchen’ and ‘Baja. ’, meaning fresh fish options appear alongside BBQ smokehouse favorites such as pulled pork carnitas and ceviche."

"It says they close at 7.45， but when I try to order it on uber eat at 7.10， it closed."

"For over 40 years, the Mandarin Restaurant has been serving its guests delicious meals from the premium buffet. Founded in 1979, the a la carte restaurant soon expanded to a buffet restaurant to accommodate the large number of guests they were receiving. The award-winning buffet offers a salad bar, soup and bread station, hot entrees, sizzling grilled meats and vegetables, a sushi bar, pizza, and decadent delights at the dessert station."

"Mandarin was started in 1979 as a small a la carte style restaurant by James Chiu. In 1986, it was converted into a buffet-style restaurant to cater for larger crowds who longed to get a taste of their famous cuisine. Their buffet features extensive salad and soup stations."

"Was craving Sushi last night and finally remembered in my old brain that these folks make the best Sushi in Kingston. Further to that end they are some great..."

"Since 1968, Red Lobster has been committed to creating a unique seafood experience for its guests. From sourcing to preparation, each process is traceable, sustainable, and responsible. What started as a family-owned restaurant in Lakeland, Florida, is now a globally recognized brand."

"Charles Francis guy I think was his name at the front made our night for sure. Curly hair guy, so friggin nice."

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"Fran’s has been around for over 40 years, and while Fran herself is no longer at the helm, the fish and chips at this shop near Sir John A and John Counter Boulevard are still to die for. Choose BC halibut, New Zealand cod or east coast haddock, then watch as the most gorgeous golden hand-battered filets arrive with fresh, hand-cut chips, and homemade tartar sauce. Scallops, shrimp, and calamari round out the seafood menu, though you can find burgers, sandwiches, poutines, and other deep-fried goodies here as well."

"In the mid-’70s customer’s would come to Fran’s for the mouth-watering, home-cooked meals by Fran. She also developed excellent relationships with the community and left a legacy. In 2016, Maggie Charlton took over and has since maintained the same high standards Fran’s loyal customers have come to love and expect."

"Chalmers United Church is a beautiful and impressive church in the historic heart of the city. It is located near the famous Queen's University on Clergy Street. This church was built in 1890 and is a Free Presbyterian Church."

"Source: Photo by Flickr user Dennis Jarvis used under CC BY-SA 2.0. Fort Frederick is an important military building that is located on Point Frederick, and situated on the grounds of the Royal Military College of Canada in Kingston. The construction of this building also dates back to 1846, constructed during the Oregon boundary clash (Oregon crisis)."

"Casa Domenico blends classic Italian style with modern elegance. Guests here can enjoy fresh, delicious meals prepared from quality ingredients. The restaurant has a long history of fine dining offering timeless flavors and exceptional service in a contemporary atmosphere."