Top Best Seafood Restaurants in British Columbia

"A post shared by Joe Fortes Seafood &Chop House (@joefortesvan) on Apr 20, 2019 at 10:04am PDT. If there is a Vancouver staple seafood restaurant it is Joe Fortes. Their neverending selection of oysters, lobster dishes, scallops, and fish attracts the likes of John Cena (who has said it is his favourite restaurant in Canada)."

"For over 30 years, Joe Fortes Seafood & Chop House has been one of Vancouver's favorite seafood restaurants. With over 20 kinds of oysters to choose from, you may want to order a couple dozen. If oysters aren't your thing, you'll still have plenty to choose from on their classic menu."

"Whether you’re going there for happy hour oysters, brunch on the rooftop patio, or settling into a weekend feast, you’ll always leave happy. Hours: Daily, 11AM-11PMWhere: 777 Thurlow Street"

"Blue Water Cafe & Raw Bar is one of the best restaurants in the city because a meal here is consistently excellent. Crisp white linens and impeccable service set the stage for a meal to remember in this warm and inviting restaurant. On the menu, guests can choose from a host of fresh seafood that's prepared in a multitude of ways."

"When it comes to fresh seafood and fine dining, it doesn't get much better than Yaletown's Blue Water Cafe. Crisp white linens and impeccable service set the stage for a meal to remember in this warm and inviting restaurant. On the menu, guests can choose from a host of fresh seafood that's prepared in a multitude of ways."

"Glad that Blue Water Cafe has managed to stay open during the pandemic as their quality and service hasn't changed and is still amazing. If you want fresh…”more"

"Coming from Blue Water Cafe + Raw Bar, Ancora's Executive Chef, Ricardo Valverde, brings more than a decade of culinary experience to the kitchen. Chef Yoshihiro Tabo hails from Japan and leads the restaurant's raw bar, bringing years of experience and incredible talent. This duo effortlessly blends Peruvian and Japanese cultures using seasonal and sustainable ingredients from local and global suppliers."

"Ancora's Executive Chef, Ricardo Valverde, brings more than a decade of culinary experience to the kitchen. Chef Yoshihiro Tabo hails from Japan and leads the restaurant's raw bar, bringing years of experience and incredible talent. This duo effortlessly blends Peruvian and Japanese cultures using seasonal and sustainable ingredients from local and global suppliers."

"Fresh flavours, bold colours, and stunning plating tend to be the trend here, and looking at the photos we can confirm the seafood is indeed as fresh as it looks. One of Vancouver’s best spot for sushi, Minami boasts incredible oshi sushi as well. Address: 1118 Mainland Street, VancouverNeighbourhood: Yaletown Phone: 604-685-8080Facebook | Twitter | Instagram"

"If you’re looking to get your aburi fix, Miku’s sister restaurant has also got you covered. Minami combines Japanese and West Coast cuisine in a comfortable, intimate atmosphere. At Minami, its Aburi sushi is made to be paired with their seafood dishes and your choice of sake, wine, or specialty cocktail."

"As an early adopter and influencer of the sustainable seafood movement, Chef Robert Clark has brought his passion and skill to The Fish Counter. He co-founded this grocer/casual cafe with marine biologist and former Ocean Wise manager at the Vancouver Aquarium, Mike McDermid. It's safe to say that these guys know their stuff."

"Co-owned by chef Robert Clark and marine biologist Mike McDermid, this seafood spot serves only local and sustainable seafood. A former Vancouver Aquarium employee, McDermid helped to spearhead the Ocean Wise program. The upbeat restaurant is half retail space, half eatery."

"Our waterfront Vancouver restaurant, ARC, is the perfect West Coast Setting to enjoy urban artisan food. Made with locally sourced ingredients, some from our very own rooftop herb garden and beehives, our food is rivaled only by our stunning harbour and..."

"Source: Photo by Wikimedia Commons user Ralph Daily used under CC BY 2.0. Photo is only for illustrative purposes. ARC Restaurant has the motto “Life is complicated."

"A post shared by The Vancouver Fish Company (@vanfishco) on Mar 1, 2019 at 5:50pm PST. The Vancouver Fish Company definitely keeps to its promise of amazing West Coast hospitality. But in addition to this, you can also find some delicious oysters, fish tacos, and chilled seafood towers on the menu."

"🌟s a l m o n o s h i⁣ ⁣ This dish is such a classic, that you already know how good it’s gonna be when you take that first bite. However, @rizsushi does it better by adding a layer of avocado, to give it a creamy texture. Besides looking pleasing to the eye, this dish was one of their many tasty menu items.⁣ ⁣ Thank you @rizsushi for inviting us and stay tuned for some more content from the tasting :)⁣ ⁣ 📍@rizsushi | Vancouver, BC⁣"

"A smart, laid-back, affordable, independent seafood restaurant right on English Bay: Why did it take Vancouver ages to get this?. So Hook Seabar slid right into a space that was formerly a big chain, facing that unbeatable West End water view. Their food runs from Happy Hour deals to weekend brunch to a dinner menu that fits those who want a sandwich or a surf-and-turf."

"Hook delivers on two things: great seafood and great scenery. This smart but laidback restaurant has a stunning West End water view but not stunning prices. The menu is approachable and tasty with classic items like fish and chips, tacos to surf and turf."

"A post shared by Hook Seabar (@hookseabar) on Mar 5, 2019 at 1:41pm PST. This spot offers killer fish and chips, a $23 dish that is truly worth the price you pay. Hook also has an awesome patio with views of English Bay and an affordable happy hour too."

"Set in swanky Coal Harbour, Tableau’s sophisticated vibe carries through its beautiful interior, curated international wine list, stellar cocktail menu and classic bistro features (lunch, dinner and weekend brunch) like the albacore tuna Niçoise salad, rabbit terrine and moules frites. Location: 1181 Melville St."

"Happy hours 👍👍 Just order everything from the menu please 😅. A post shared by Shirley Lo (@slosy) on Jun 23, 2018 at 9:26pm PDT. A stunning eatery that specializes in hearty French bistro dishes with a West Coast twist."

"If you have a love affair with Parisian cafes, Au Comptoir in Vancouver's Kitsilano doesn't disappoint. They're also open for breakfast, lunch, and dinner so you've got options. In the morning go for the flaky pastries or the omelette with gruyere, fine herbs, and salad; with a cafe au lait, of course."

"A post shared by Au Comptoir (@au_comptoir) on Nov 19, 2017 at 11:02am PST. Reserve a table for two at this Parisian spot for a night of romance. This is the place to savour a glass of fine wine as you tuck into French classics like cassoulet before sharing one of their house-made desserts."

"A post shared by Au Comptoir (@au_comptoir) on Aug 23, 2018 at 10:02am PDT. Reserve a table for two at this Parisian spot for a night of romance. This is the place to savour a glass of fine wine as you tuck into French classics like cassoulet before sharing one of their house-made desserts."

"A post shared by CAFÉ ÇA VA (@cafecavawestvan) on Jun 30, 2017 at 8:29pm PDT. You are going to swoon over Cafe Ca Va’s white marble tables, deep royal blue chairs, and gold crystal chandeliers. The modern French menu is packed with bold rich flavours and a rotating dessert menu."

"This Vancouver museum includes a life-size replica of a trading post, a 19th-century Canadian Pacific Railway passenger car, and an authentic dugout canoe in its many exhibits that document the history and evolution of Vancouver. The Orientation Gallery is a multi-layered timeline that uses artifacts to depict the growth and development of the region from pre-history to the heritage and culture of the First Nations to present day. A similar timeline is made with toys in a children's display."

"The Museum of Vancouver’s mission is to “inspire a deeper understanding of Vancouver through stories, objects and shared experiences.” It achieves this through exhibits on the city’s history, plus a First Nations art and artefacts collection."

"Use the False Creek ferry service to visit Vanier Park, where you'll find the Museum of Vancouver, Vancouver Maritime Museum or HR MacMillan Space Centre Places to stay in Granville Island"

"On June 13, 1886, there was the Great Vancouver Fire, which took many buildings with it. The Hastings Mill Store was left untouched, leaving it to be Vancouver's oldest building. It wasn't originally at this location, but was built in Gastown and was saved from demolition and put on a barge to it's current location."

"Douce Diner has brought from-scratch diner-style breakfast to the North Shore. Offering up breakfast and lunch fare daily, with some brunch-style weekend features, Douce Diner focuses on classic breakfast offerings and hearty, satisfying meals."

"These are challenging times, to say the least, and we hope you're well, staying healthy and finding new ways to support each other amidst this uncertain environment. At Douce Diner, we celebrate social gatherings and feel sad to see our tables"

"A post shared by Wallflower Diner (@wallflowervancouver) on Apr 16, 2020 at 3:27pm PDT. This vegetarian and vegan-friendly eatery is continuing to offer take-out and delivery, including an extensive breakfast menu, so you can still enjoy their Bennies, hashes, toasts, and more from your own home. Add on a Caesar kit, too!"

"A locals' favourite, The Wallflower has something for everyone, including vegan, vegetarian and gluten-free options. For brunch, try their polenta omelette (my favourite 'egg' dish in town!)."

"Before heading to our new AirBnB, we ate breakfast at Wallflower. Apart from homemade dishes, this was the best place we ate."

"A post shared by Lucy’s Eastside Diner (@lucyseastsidediner). Lucy’s Eastside Diner is an all-day breakfast joint that invokes the spirit of the classic North American diner with an unexpected flair. Their menu offers a basic buttermilk pancake stack and a pulled pork variety also."

"A post shared by Isabella | Vancouver (@roostervelt) on Feb 11, 2016 at 7:53pm PST. A 24-hour eatery with retro décor that whips up some delicious eats. They have an all day and all night breakfast special for those who like to eat breakfast food all the time."

"Don’t just want breakfast for dinner, but want breakfast anytime?. Lucy’s is a 24-hour retro inspired diner that serves breakfast literally all day from their location on Main St. in Mount Pleasant."