Best Pastries in Quebec City

"A post shared by Le Café-Boulangerie Paillard (@boulangerie_paillard) on Nov 6, 2016 at 8:04am PST. You’ll need to try this local institution simply because it took 2010’s “best in Quebec City” butter croissanthonor — not easy in light of the stiff competition. Praised by all the major guides, Paillard Café-Boulangeriemakes its own French-style delectable breads using sea salt and baker’s flour blends."

"Owned by Yves Simard and his wife, Rebecca, this bakery, pastry counter, sandwich bar, pizza shop (summer only), and ice-cream parlor is known...Read More"

"This large bakery and pastry shop—which features a dining area with several tables that allow customers to eat on site—makes one of the city’s widest ranges of pastries, cakes, breads, and ready-to-eat dishes such as soups, quiches and pizza slices. Sorbets, gelati, macarons, fine chocolates, and truffles are all house made too."

"A post shared by Denise Jackson (@denisejacksonart) on Nov 3, 2016 at 11:01am PDT. Something less commercial?. Try Le Croquembouche, a busy, spacious bakery and pastry shop named after the French pastry-ball tower dessert."

"perfect place for fresh morning pastries #quebeccity #boulangerie #food #instagood #venturingvoyager. Une publication partagée par victoria (@venturingvoyager) le 10 Juil."

"If you want a taste of Quebec, this indoor market in the Old Port is a perfect one stop shop for artisanal products, without the frills. From wine, to maple syrup, to produce, the market is ideal for finding authentically local goods, grabbing a meal, or shopping for ingredients for a special dinner.160 Quai Saint-André"

"For a taste of local produce and creative culinary delights, head over to this covered market that hosts a variety of food stalls. From fresh fruit and veggies to deli products, maple syrup, ice wine and more, you can find the perfect souvenir or prepare a picnic lunch to enjoy elsewhere in the Old Port."

"Quebec City is a site rich in history, so naturally it’s also home to the oldest grocery store in North America. This nostalgic and cozy shop has retained its old-world charm. Come check out delightful, high quality goods such as spices, cheese, oils and vinegars, microbrewery beer and soap.695 rue Saint-Jean"

"JA Moisan Epicerie is the oldest grocery store in North America. Yes, you heard me correctly. It was established in 1871."

"Located in Lévis, St-Romuald District, this small bakery is one of the best-kept treasures of the South Shore of Quebec. Their butter croissants as well as the chocolate-flavoured ones delight nearby residents. After you taste their goodies, you'll turn right back around for more."

"Une publication partagée par Anne-Marie 🕊 (@annemathivierge) le 13 Mai 2017 à 11 :59 PDT. La pizzeria Chic Alors!. propose les repas pour emporter et en livraison."

"When a bakery celebrates its 20-year anniversary, it's because it is a must-try. First for its croissants, but also for its breads, cheeses and fine deli counter."

"This Charlesbourg bakery has been satisfying its customers for over 25 years. This is probably due to the smell of croissants and fresh bread emanating from the bakery, let alone their pies and cakes. One visit and you will understand!"

"Coffee fanatics will tell you: to test the talent of a barista (or "master of the coffee machine"), nothing beats an espresso. So, prepare your small cups, because the following establishments will give you quite a caffeine boost!"

"De Blanchet weddings & macarons pastry is the fulfillment of a dream cherished by Roland-Alain Blanchet, the owner, for several years. His store offers high-end pastries to the city and wishes to obtain distinctive and refined products. Coming from the stoves of Saint-Amour, where he spent 20 years as a chef including 14 as a pastry chef, Blanchet quickly won the respect of pastry lovers thanks to his original choice of small sweets made from fresh produce."

"A cozy, family-run café in the heart of Quebec’s Old Port, Les Cafés du Soleil is one of the best cafes in Old Quebec with premium roasted beans and freshly baked pastries. You can enjoy one of the best breakfast places in Old Quebec City, then go for a walk along the marina or visit nearby historical landmarks like Notre-Dame de Québec Basilica-Cathedral, Montmorency Park National Historic Site, and more."

"Les Cafés Du Soleil is a true neighbourhood cafe with tons of reviews by locals who rave it’s the best coffee in town. Kick-off your day with one of their espressos, lattes or drip coffees. If you’re more a tea lover, they’ve got you covered with over 30 varieties of loose leaf teas."

"I was introduced to La Maison Smith during my first visit to Québec City in 2013. At that time there was one location (Place Royale), and I made a point of stopping by for a croissant and chocolat chaud every time I was in the city. The location in Place Royale is perfect: along the edges of the square that overlooks 17th & 18th-century buildings and Notre-Dame-des-victories, one of the oldest churches in North America."

"This cozy bistro lives up to its reputation of creating the most colossal croissant in town—pair one with a maple latte in true Canadian fashion. The chocolate almond croissant is also a hit with patrons, a buttery marvel bursting with flavor. Colorful macarons are almost too pretty to eat, but go ahead and indulge in these delightful cookies with taste sensations such as salted caramel and coconut."

"Locally roasted, La Maison Smith offers excellent coffees, sandwiches and pastries. There are several locations within Old Quebec City, but the one on Rue des Jardins has the added bonus of being across from a big splash pad. For more foodie adventure don't miss the Ile d'Orleans."

"Coffee fanatics will tell you: to test the talent of a barista (or "master of the coffee machine"), nothing beats an espresso. So, prepare your small cups, because the following establishments will give you quite a caffeine boost!"

"La Bûche Glacée serves the trendiest frozen treat: rolled ice cream. Made to order and churned live on a -20 degree plate, rolled ice cream is made frozen from 10% fresh cream and kid-friendly flavours like fudge-brownies, strawberry and cotton candy. Let your inner child run free and indulge in their most popular delight, a reversed sundae made with Québec’s traditional sucre à la crème."

"Located on the 28th floor of the iconic Concorde Hotel on bustling Grande-Allée, Ciel!. Bistro-Bar is a fantastic revolving bistro and bar that boasts spectacular 360-degree panoramic views of the city and the St. Lawrence River. The rotating restaurant offers an upscale-casual dining experience with seasonal menus of classic French cuisine, fine wines from around the world, and impeccable service and hospitality."

"The incredible rotating scenery of Ciel Bistro-Bar will make your inner child’s imagination run free. It’ll feel like you're eating in the sky and next to the clouds!. The colourful plates, especially for brunch, will definitely wow your children."