Best Pastries in Gibsons

"Ça Marche isn’t the only concept that’s planning to bring some French flair to Vancouver House, as local favourite Linh Cafe is opening a new location at the development also. Linh Cafe’s team confirmed to Dished Vancouver that an outpost would be opening at 1428 Granville Street (exact unit to-be-revealed). Address: 1428 Granville Street, Vancouver"

"What happens when you combine traditional French and modern Vietnamese cooking?. Linh Cafe, of course. This family-style restaurant's atmosphere is cozy and fuss-free, the service is friendly, and the food is excellent."

"Every café sells baked treats, but Their There in the beachside neighborhood of Kitsilano takes its carbs as seriously as its caffeine. After all, the nuanced notes of a single-origin Kenyan coffee deserve the equally sophisticated sweetness of Thai tea cronuts with lemongrass glaze and candied Thai basil. Their There sources beans from roasters like Vancouver’s Luna, while baking kouign-amanns, croissants and donuts in house."

"We’ve been so hyped up about Their There that we recently wrote an article just to talk about the specialty flavours. Turns out, if you want our attention, all you have to do is put ‘Froot Loops’, ‘Mochi’ and ‘Donuts’ together and actually bring the flavour to back it up. Word to the wise- this sounds relatively easy, but boy howdy do we know a lot of TLC goes into each donut here."

"Today was my first time eating 'their their 'the donuts are absolutely delicious and amazing, thank you for feeding my soul,the flavors almost ..."

"The cool part about Faubourg's almond croissant is the almond paste appears baked right in unlike most of the entrants which have the croissant sliced open to have the almond paste lathered on. The top layer in this almond croissant was sparse, and though the rise was great, the shell thinned out quickly leading to little flakiness. For $5, this looked pretty small and left a lot to be desired relative to other places on this list."

"Le Mont Blanc” is one of the pastries available at Faubourg, the scrumptious French bakery. It’s a spin on a classic, featuring chestnut mousse paired with a cassis gelée and sweet meringue, set over a sable breton. Address: Locations in Downtown, Kerrisdale, and West Vancouver (check website for details)Instagram: @faubourgbakery"

"From triple chocolate decadence to passion fruit mousse, this bakery/cafe is a must-try for those wishing to be whisked away to Paris, right here in Vancouver."

"If you’re looking for something a little less traditional and a little more diverse in style for your birthday celebrations, Remi Patisserie is definitely for you. This adorable bakery creates cakes where “you can find a little taste of France, Italy, and Asia in,” as quoted by the owner. We love his Cloud Cake but honestly, the entire menu is a must try and would work for a birthday cake, from rich Mango Sago cakes to elegant Thai Tea flavours, his cakes are almost too beautiful to eat, and the perfect gift for the birthday boy or girl in your life."

"Years ago, when he landed a summer job at a French Bistro, young and enterprising Remi Ho discovered the world of pastry making and was instantly inspired. His love for baking grew into a passion, and eventually resulted in a delightful bakery called Remi Patisserie located in Vancouver. This true success story melts our hearts, and the yummy treats Chef Remi concocts to perfection, keeps us going back for more."

"Everyone talks about the double bake from Thomas Haas, but what if I told you there was a cheaper double bake option, and at least in a case-by-case comparison in my analysis, that came from a newer entrant in the Vancouver almond croissant scene?. While the almond paste was a little on the short side, it feels like the intention here was to showcase the mastery in flakiness and overall croissant mastery. The folds here were immaculate to say the least and the rise was off the charts relative to everything else on this list."

"We are an independent bakery specializing in naturally leavened sourdough bread and French inspired pastries. We believe in making everything from scratch, with fresh, high quality ingredients. All of our breads are made with whole grains and baked"

"A post shared by The Coffee Bar (@coffeebar_gastown) on Mar 19, 2020 at 4:42pm PDT. As it says in the name, this is the coffee bar. Stop by here for a cup of coffee, a nice pastry, and to just hang out in general."

"One of Gastown's most popular cafes serving properly pulled 49th Parallel espresso. Much of their baking is done in-house daily; other high-end items are sourced locally. Enjoy savouring your latte?"

"Melo is a newer entry on this list but they've sprung up as a viable option in the Mount Pleasant neighbourhood. This almond croissant features a good rise and a slight candied crunch to the top almond layer. The inside leaves much to be desired with only a smidgen of almond paste within."

"The BC Sports Hall of Fame is a must visit for sports enthusiasts visiting Vancouver. Located inside BC Place, there'd plenty to do and see inside the museum. This isn't your typical exhibition where you are not allowed to touch things, instead it's fully hands on with a rock climbing wall, virtual soccer and a host of other fun things to do."

"In the West End, visitors and residents alike will find the restored heritage house that is the Roedde House Museum. Constructed in 1893 for the city’s first bookbinder, Gustav Roedde, and his family, the late Victorian home has 11 rooms that reflect their everyday life, with period pieces (including some from the Roedde family) and artefacts, some of which guests may carefully handle. The museum also hosts various events throughout the year."

"Uniquely restored heritage house in the heart of the West End of Vancouver. Built in 1893, Roedde House is the former home of Gustav Roedde, the city’s first bookbinder. Tour the Museum’s eleven rooms, faithfully restored with artifacts and period pieces to reflect the day-to-day life of a middle class, immigrant family at the turn of the 19th century."

"Take a trip back in time at 1415 Barclay Street's Roedde House Museum at the 19th century home of Vancouver's first bookbinder, Gustav Roedde. the Roedde House Preservation Society has carefully restored the house to create an accurate portrayal of late Victorian family life in the West End. Shopping in Vancouver"

"Location: 583 Main Street, Vancouver (Chinatown)Category: Pizza / VeganDescription: Handcrafted pizza that is made entirely in-house with artisanal nut-based cheeses with innovative toppings and names (Stranger Wings, anyone?). Cap it off with some delicous plant-based ice cream for dessert!. There’s also a location up at UBC.Website: www.virtuouspie.com"

"A post shared by Virtuous Pie (@virtuous_pie) on Aug 13, 2018 at 11:32am PDT. Virtuous Pie already has one seriously popular plant-based pizzeria in Chinatown, and they opened another one on the UBC campus in winter 2017. This spot offers a killer selection of pizzas along with an unreal vegetarian brunch and offers craft beer in its dining rooms."

"On any given night, this plant-based pizza parlour is busy slinging pizza after pizza. Virtuous Pie is a first for Vancouver because they use exclusive nut cheeses on their pizzas. When paired with quality ingredients and their three-day dough, you've got a winning recipe."

"Kamei Royale Japanese Restaurant is a modern sushi bar with a fun karaoke lounge. They serve a traditional Japanese menu with happy hour options. The restaurant opened in 1976 and was the first to introduce the now well-known BC roll, along with a variety of other original sushi dishes."

"First Japanese restaurant to introduce the now known BC Roll and various original sushi dishes found in Vancouver. Open for lunch and dinnerDress code: CasualPhone: +1 604-687-8588"

"Owned by world-renowned celebrity chef Hidekazu Tojo, Tojo's is arguably the most famous Vancouver sushi restaurant: It's a favorite among celebrities and locals alike. Joe Perry of Aerosmith is just one of the many stars who love this Vancouver landmark, declaring to the Georgia Straight that "It wouldn't be a stop in Vancouver if I didn't go there at least once." Although Tojo's does offer a la carte options, it's famous for its omakase ("leave it up to us") dinners: After asking about your likes and dislikes, Chef Tojo et al create a customized dinner just for you. The only downside to this sushi haven is the price: Omakase dinners run $80 - $180 per person."

"The home of the California roll, Tojo’s is the place to go when you really want to impress friends from out of town. Chef Tojo continues to experiment with new flavours, plus the recently introduced cocktail hour menu makes this spot more approachable than ever. Hours: Monday to Saturday from 5PM, Cocktail Hour Thursday to Saturday, 4PM-6PMWhere: 1133 West Broadway"

"One of Vancouver’s authentic Japanese sushi restaurants, Tojo provides quality with great service. The dishes are a little on the smaller side with a higher price point, but the flavor, quality, and experience are worth it. The food is inspired by traditional Japanese fine dining influences."

"If you’re in the mood for Japanese, Ebisu is a great choice. And they just so happen to have a patio. So you can enjoy your favorite Japanese eats by yourself or with some friends in the fresh air of the West End."