Best Nightlife in Ontario

"Next on our list is a classic Queen Street supperclub spot that most who are familiar with if they’ve ever gone out to party on Queen West. The Drake Hotel, but for all intensive purposes, we’re strictly talking about the rooftop patio. With premium drinks and food this casual spot lends itself well to the eclectic hipster vibe of Queen West."

"– Located on the rooftop of The Drake Hotel, Sky Yard is right in downtown Toronto on Queen St W. Get some shopping done before you head up for a spectacular cocktail."

"This place has pretty much all you could dream of when it comes to stellar sights of the city. Their 360 degree views make dining here more than memorable. AND they have a bar and an outdoor pool, so come back in the summertime for a skyline dip."

"This Vancouver transplant made a serious splash after landing on the waterfront in 2015, drawing date-night diners and the deep-walleted business crowd alike. Pressed, flame-seared aburi sushi is the signature here, but the kitchen turns out a variety of styles and plates, including a kaiseki menu, with flair that gently flaunts tradition while justifying its pedigree and price tag. Don’t miss the sake selection assembled by in-house sake somm Miki Ellis."

"Industrial lighting fixtures hang from the ceiling at Miku, one of Toronto’s most impressive sushi spots. Elegant black and white furniture contrasts the stark nature of the industrial lighting, and the result is something unique and intimate. The only thing more impressive than the dramatic decor is perhaps the menu."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Miku Toronto (@mikutoronto) on Sep 12, 2019 at 9:00am PDT"

"You wouldn't expect to find a French-Cantonese restaurant on College Street in Little Italy, but that's part of DaiLo's fun. The menu features crowdpleasers like truffled pumpkin dumplings and jellyfish slaw, but the real treats here include the whole fried trout, a dramatic and flavorful dish that's served pre-chopped with several dipping sauces, the braised lamb neck with banana blossom salad, and the General Tso sweetbreads. A $65 chef's choice menu, which consists of six or seven dishes, showcases the menu's full range."

"Running on the philosophy that eating well is a significant aspect of living well, DaiLo is a New Asian Cuisine restaurant in Little Italy of Toronto. Ensuring that the diners get to taste their genuine and true culture and traditions, DaiLo has plenty to offer in terms of authenticity. Apart from following their ancient heritage, the restaurant also hides some French twist in their methodologies and flavors that the ancestors of Chef Nick Liu have been indulging in for hundreds of years."

"Tucked away in Toronto’s historic Distillery District, this restaurant is not only home to a chic cocktail and Mexican brunch menu, but also a sprawling outdoor patio that’s equipped with aesthetically-pleasing heaters and fire pits. Breakfast margaritas and churros on a cozy patio?"

"With a 5,000-square-foot patio and stunning and vibrant floor-to-ceiling murals by artist Oscar Flores, El Catrin is the hottest place to be...Read More"

"Get a head start on day drinking at this posh Yorkville patio, open all year ’round. The regal restaurant offers oysters, avocado toast, and Spanish breakfast poutines along with strawberry-basil gin cocktails in a lush green setting. Address: 158 Cumberland Street, TorontoPhone: 647-748-4464"

"The secret patio at this Yorkville spot is well equipped with heaters positioned on the walls so all guests are warmed from above. A bohemian sense of style and Mediterranean cuisine will transport you to warmer climates."

"Yorkville’s best scoops can be found at Summer’s Ice Cream, a subterranean space on Yorkville Avenue. Owners Ron and Lianne Tokey manage the popular ice cream parlour, which now offers its creative flavours in tubs at grocery stories. Ron describes the story behind the name, “it was inspired by Helka’s brother Shukry Regepovich who started an ice cream store called Sweet Memories in Victoria, British Columbia."

"What: This ice cream shop was founded by Len and Helka Tokey in 1984, inspired by Helka’s family homemade ice cream business in Czechoslovakia. It had been in her family since the late 1930s and she decided to bring that small-town charm to their shop in Yorkville. Where: 101 Yorkville Ave"

"The name SuKoi was inspired by the Japanese term “Sugoi,” which means “amazing.” This taiyaki shop on Queen Street West turns a fish waffle into an ice cream cone and lets you fill it to the brim with one of the many flavours. Whether it’s Thai tea, Not-So-Basic Pumpkin Spice, or Matcha, you’ll be satisfied. Address: 760 Queen Street West, TorontoPhone: 647-351-8801"

"SuKoi Desserts first opened in August, 2018 in Toronto’s trendy Queen Street West neighbourhood. Owner Yvonne Wang describes her inspiration, “I was inspired by the Japanese Taiyaki treat, which normally is represented by a fish. I mixed the Japanese word sugoi, meaning amazing/awesome with koi fish to get Sukoi Desserts."

"At Wendy’s in Concord, ON we’re serving burgers made with 100% fresh, never frozen beef. Order natural cut fries, Wendy’s classic. Wendy's 99¢ Frosty Deal is Back for 2021!"

"Au menu une restauration rapide et une variété de hamburgers à moins de 10 $. Wendy's 99¢ Frosty Deal is Back for 2021!. Restauration rapide, Restaurants"

"Everyone wearing face mask to protect buyers as you would expect. Can't go wrong eating Wendy's. Keep Carl away from me."