Mentioned by Fodor’s Travel
Top Restaurants in Quebec City
"Ninety seconds is all it takes to cook a pie in Nina’s 900-degree Fahrenheit wood-fired ovens tamed by owners Penelope Lachapelle and Lucie Nadeau, the undisputed queens of wood-fired Neapolitan pies in Quebec City. Crafted from fine ingredients selected by chef Veronique Schinck in Saint-Jean-Baptiste and Alex Gallant in Saint-Roch, their pizzas are simple and really satisfying. But to truly understand the gift that is Nina, go beyond pizza and indulge in burrata and any of their cocktails."
"Who goes out on a Monday night when it’s 39 degrees and pouring rain?. Quebec City’s pizza lovers, and apparently they’re all headed for Nina’s. The joint was jumping when I visited."
"Conti Caffe is a stylish eatery with exposed-brick walls and warm, urban décor that serves contemporary Italian cuisine in a laid-back setting. Bring the subtle tastes and flavors of the sun-kissed hills of Tuscany to the heart of Quebec City, Conti Caffe offers diners delicious dishes of Seared Scallops and Chorizo, Veal Parmigiana, Spaghetti Carbonara, a variety of risottos, and Grilled Lamb Chops, along with homemade soups, fresh salads, and delightful desserts. The cuisine is accompanied by a selection of fine wines from Italy, craft beers, and classic cocktails, as well as top-shelf spirits, and the café is open for lunch and dinner, daily."
"Adjacent to and sharing a kitchen with the renowned Le Continental, the Conti Caffè has a sleek, contemporary décor that complements the flavorful Italian cooking. You'll find pizzas on the menu, but the best dishes involve seafood and grilled meats. The seafood antipasto platter, a selection of superbly fresh oceanic tidbits, will leave you enamored, and veal dishes are especially well prepared."
"This homey, traditional Italian eatery provides a unique blend of home cooked foods such as salmon, pasta and veal. For a worthwhile gastronomic change of pace, why not try calves' kidneys in mustard sauce, the chef's special pepper steak flambé or even Luigi's legendary manicotti stuffed with spinach and cheese?. You won't leave disappointed – or hungry."
"Restaurant Parmesan offers a taste of the Old World in the heart of old Québec. The interior is decorated with thousands of liquor bottles from around the world and is full of character. Live music, including an accordion player, contributes to the quirky and fun atmosphere."
"8 Awesome Restaurants for Families With Children in Québec City Read. A Traditional Sugar Shack Experience Read. 4 Best Places to Buy Easter Chocolate in Québec City Read"
"3077 Chemin Saint-Louis, Sainte-Foy-Sillery-Cap-Rouge, QCG1W 1R6Get directions. Large Groups (50), Bar, Pizzeria, Italian Restaurant, Family Friendly, Italian, Fresh Ingredients, Kids Love To Make Their Own Ice Cream Sundae!. , Reservation, Extensive Wine List, Alcohol Served, Restaurant With Terrace, Online Reservation, Take-out, Restaurant With Wifi Internet, Restaurant With Bar, Group Reservation, Restaurant With Parking"
"Le Manoir is renowned by the name Le Manoir du Spaghetti until 2011. This restaurant has been a significant part of Quebec for more than 40 years. People agrees that their menu truly unites foodies with establishments owned by the Ménard-Plante family."
"Depuis que j`ai découvert ce restaurant depuis plus de dix ans, je suis toujours satisfaite à chacune de mes visites...Accueil chaleureux, un restaurant où on se sent bien..."
"Montego Resto Club offers practical private lounges, as well as distinguished and welcoming dining room intended for all occasions. Book now if you are in search for one-of-a-kind food experience. Their place offers different captivating wine cellars, and outside the restaurant, you will enjoy a lively and colorful terrace."
"The name says it all - Café de Paris is there to offer you that small piece of France on Canadian soil. Get ready to sit back and relax as you enjoy a good steak or just a cup of coffee. The food is honest, the staff helpful and the location great."
"A visit to Villa Bagatelle is a journey back in time to the 19th century, when wealthy Québec V.I.P.s were making their homes on the cliff at Sillery and installing magnificent English-style gardens. The choice of rare plants and undergrowth highlight the potential of indigenous plants. Various thematic exhibits will captivate visitors."
"A visit to Villa Bagatelle is a journey back in time to the 19th century, when wealthy Québec V.I.P.s were making their homes on the cliff at Sillery and installing magnificent English-style gardens. The choice of rare plants and undergrowth highlight the potential of indigenous plants. Various thematic exhibits will captivate visitors."
"The Dauphine Redoubt is part of the fortifications surrounding the Old City. Its unusual architecture attests to the defensive role the structure once played. Terrasse Pierre-Dugua-de-Mons, Robert Greffard"
"If you grew up in the Canadian school system, you'll have heard many times about the Plains of Abraham and the critical role this expanse of land played in the history of Canada. The site of many French / British battles, including the pivotal 1759 Battle of Quebec, the Plains of Abraham sit high at the edge of the St. Lawrence River. The 108-hectare green space was christened National Battlefields Park in 1908 and today serves as both a historic site - with informative tours and historic monuments and plaques - and green space to enjoy."
"The Plains of Abraham, now a recreational public park, is one of the most important historical sites in Canada. In 1759, this was the site where British troops defeated the French in a half-hour battle that was pivotal in the subsequent unfolding of North American history. Head to the plateau for a picnic, or depending on the time of year, some cycling, cross-country skiing and more."
"This was the site of a key battle in the Seven Years War, a clash between the French and British Empires. A wonderful place for a picnic, factor this site into a day outdoors."
"In the center of downtown Quebec City, this property is near the city’s Unesco-recognized historic district and fortifications, so you’re sure to get in a lot of walking. The hotel pool and hot tub evoke a tropical, soothing atmosphere, thanks to thoughtfully placed palm trees and a small indoor tropical garden, complete with a waterfall. There’s also a fitness center and saunas, and in-room massages services are available on request."
"This towering modern hotel enjoys a reputation worthy of its name, thanks to its sumptuous indoor oasis, which boasts a huge garden and indoor pool. The hotel is ideally located at the entrance to the walled city, just outside the Saint‑Jean Gate, so you’ll enjoy the best of both worlds: easy access to the charms of Old Québec city’s and the main highways. Marriott Québec Centre-Ville"
"Hôtel Palace Royal is situated in Quebec City, 300 metres from Morrin Centre. The hotel has a hot tub and indoor pool, and guests can enjoy a meal at the restaurant. Valet and self-parking options are available on site, with surcharge."
"This Italian restaurant didn’t really serve any vegan food on the menu; however, they are very receptive to a vegan diet and will alter some of their vegetarian items to be vegan for you. There were a few different types of pasta and pizza to try, as well as salads and soups. We ordered a garden salad, a minestrone soup, and vegetable pizzas that were all really yummy."
"Da Giovanni Restaurant, Restaurant, Bar, Pub, Brasserie, Pizzeria, Canadian, Restaurant With Bar. Come enjoy a delectable creation at Archibald Microbrasserie Restaurant and discover a menu offering seafood, various sandwiches. Seafood Restaurants, Thai Restaurants"
"Another kid friendly spot in Petit Champlain, Spag & tini offers pizzas, pastas and salads, as well as gluten free and vegetarian options. Their outdoor seating is in a very picturesque spot, directly down the hill from the Chateau Frontenac."
"Tucked in the heart of Old Québec near the Saint-Jean Gate, BEclub Bistro Bar is a casual neighborhood bistro with cozy urban cottage décor that serves gourmet farm-to-table fare in a warm and welcoming setting. Set in a beautifully preserved stone house dating back to 1827, the bistro offers a menu of market-driven fare using locally sourced ingredients and regional produce with dishes like homemade soup, delicious sandwiches, and entrées of grilled filet mignon, and steak tartare. Freshly baked pastries are served fresh from the onsite bakery, and the bar offers a range of drinks from craft beers and casual wines to classic cocktails and specialty coffees."
"Come sample the savory dishes of this French bistro/pub fusion restaurant. They serve up a selection of seasonal meat and fish, adjusted based on the availability of the produce. They also have a list of club-sandwiches that are tastier than those at any pub you’ve visited before."
"A post shared by BEClub Bistro-Bar (@beclubbistrobar) on Nov 25, 2016 at 8:12pm PST. This place truly reinvents the club sandwich. Everything is homemade, from the smoked meat to the bread, you get top-quality products."