Best Gelato in Oakville

"Just as day drinking at Trinity Bellwoods (ahem, with 9,000 of your closest friends) is a summer tradition that’s best retired for 2020, it might be a good call to skip Bang Bang’s 30-minute-long lineup, too. Instead, consider ordering in from the Ossington ice cream shop. Go the DIY route and get a six-pack of freshly baked cookies and a pint of just-churned ice cream in flavours like burnt toffee, London fog or peanut butter cup, and assemble your own sweet sandwiches."

"Bang Bang is perfect for satisfying an ice cream sandwich craving. There are countless combinations of flavors from cookie type, including Birthday, Oatmeal and RoCocoa, and ice cream flavors, including Orange Cardamom, Lemon Meringue, London Fog and Burnt Toffee. Try a full sandwich with two cookies for $7 or a half sandwich with one cookie for $4.50."

"If you’re looking for a good ice cream to try, then Ed’s has to be on your list. Ed is an actual guy who started it all at the Beaches location back in 2000. Since then, Toronto has been blessed with four Ed’s locations serving up small-batch, homemade ice cream that is done on site and with the purest of ingredients."

"You’ve probably heard of Ed’s Real Scoop before – they’re one of the best ice cream spots in Toronto!. They also serve up amazing gelato, including classic flavours like Espresso or more fun flavours like Red Hot Chile Chocolate or Green Apple. You can find them in The Beaches, Leslieville, Roncesvalles, and Mimico."

"They’ve been serving up handmade, premium ice cream in Toronto since 2000. The flagship location in the Beaches is my personal fave, but you’ll also find them in Leslieville, Roncesvalles and Mimico!. Trust me, this is small-batch ice cream and gelato worth trekking to (and waiting in line for)."

"Chocolate raspberry is my personal favourite, but I’ve yet to meet a gelato bar I don’t like from Bar Ape. I still remember spotting their little blue truck at Trinity Bellwoods back in 2014. I fell in love immediately — really, one bite and I was HOOKED."

"A post shared by Fugo Desserts (@fugodesserts) on Apr 12, 2019 at 9:11am PDT. Fugo has a signature Cookie Monster cone (that’s two scoops of Cookie Monster ice cream, mini chips ahoy, and an oreo cone) that’s part of every foodie’s feed. But the Insta-worthy ice cream doesn’t stop there."

"Came here for their tropical mango+pineapple soft serve, personally I didn't like the texture. It was airy, kinda fluffy like whipped."

"When they first launched the lineups often felt endless, but things have since quieted down. Fortunately, their cones are just as delish and insta-worthy as ever so definitely give them a try!. Ube All The Way (sweet purple yam) with Black on Black (coconut and activated charcoal) is my fave twist."

"Nanashake has 100% vegan ice cream and frozen desserts that are made out of bananas. I tried one of their popsicles at Vegfest and it was a yummy treat. They’ve got ice cream sundaes, the Nana latte, Nana bowls, Nana cakes, and more."

"East ChinatownThis Southeast Asian ice cream shop in East Chinatown sells fun flavors like boozy egg tart, Korean banana milk, and vegan lychee lemonade sorbet. Currently only available by the pint during the pandemic."

"What: This shop has so many Asian-inspired flavours in their ice cream, including Vietnamese coffee, Strawberry Mochi and ube!. And they sell in pints!. Don’t we all eat ice cream in pints anyway?"

"This name isn’t a joke, and what this place lacks in square footage, it makes up for in ice cream portions. Place your order in the small space and choose from around 20 flavours of Hewitt’s Dairy ice cream. Enjoy mega scoops in a cone or cup, without the bells and whistles."

"If you’re looking for the most ice cream your dollar can bring you, Big Scoops is the place to go. Don’t let this parlour’s size make you think it doesn’t live up to the name. That image banner above is a “small” size."

"Big Scoops is now open and this is our go to Ice cream place. There are 18 flavors to choose from. You can have it in a cup or in a cone."

"This might not qualify as a hip indie spot but The Old Spaghetti Factory is a classic for a reason. The site, a renovated warehouse, is full of kitschy delights for children (or adults), including a streetcar, an antique elevator, and a 100-year-old carousal. Whether you eat inside a streetcar, or admire the fabulous collection of antiques and artifacts the whole family is sure to leave with a memory."

"All manner of vegetarian foods including noodles, dim sum and even konjac sushi can be found at this Richmond Hill buffet that costs $19.88 for dinner on weekdays, $23.88 on weekends."

"Its massive size and industrial-chic exterior might scream “big business,” but Northern Maverick is a homegrown operation – and a surprisingly detail-obsessed one. On top of a broad seasonal food menu that features a smashing house charcuterie program and above-average brunches, the brew pub also features a 10-hectolitre brewhouse churning out a wide variety of styles."

"Northern Maverick is one of my fave craft breweries in Toronto, and they also have incredible food at their restaurant on King West. The brewery is housed in an 11,000 square foot facility, and the restaurant seats 400 people!"

"The patio at this brewery in the King West area has lots of space and ample heating for a brunch, lunch, dinner or just casual beer with a chance of zero shivers."

"– Mascot Brewery moved last year to an even better location, right in downtown Toronto. Soon patio lovers will be able to find this rooftop party on King St. What is it known for?"

"This hidden treasure on Brimley Road might be one of the best insights into how early settlers lived when they arrived in Scarborough, before it became on the biggest suburbs in the 20th century. Set off a series of trails and greenery of the Thomson Memorial Park, this series of four buildings is especially beautiful in the summertime."