Best French Bakery in Montreal

"Take one of the infamously good breakfast sandwiches to go, or really anything from the extensive menu. Takeout only for now, but delivery is in the works."

"What is it: Make no mistake when we say that if you're aiming to dine on the best Portuguese classics in this city, you go to Carlos Ferreira's eponymous restaurant. What was intended to be a humble taverna in 1996 has long since ballooned into an exceedingly accomplished restaurant that's been the training grounds for many of Montreal's best chefs. Whoever's cooking, it's always compliments to the chef; the finesse they bring to the plate in both taste and personal touch is of some serious gravity."

"Debatably the toughest lunchtime table in the city, O&G's sandwich, salad and viennoiserie prices may have crept up over the years but the crowds keep on coming. Try the “Poached egg on your face” panini or Cuban sandwich and you’ll immediately understand why."

"This perennially popular bakery and sandwich spot can feel somewhat out of place. With its cozy atmosphere in a plant-filled space, and its menu of warm panini, delicious sandwiches on artisanal breads, generous salads, and perfectly executed..."

"While Olive et Gourmando always offers great takeaway meals, the best way to experience this Old Montreal restaurant is by sitting down for one of its brunch services, which are served on Tuesdays through Saturdays from 8 a.m."

"Summer in Montréal unofficially begins in April when Ngoc Phan and Vincent Beck, the husband and wife team behind this Mile End institution, roll out their sorbet-pink awning and open their lime-green doors. The shop’s name translates to “third auntie’s ice cream” in Vietnamese, a nickname from Phan’s niece that attests to her signature soft serve skills. Made from scratch, the duo’s ice cream and sorbet flavours feature fresh ingredients like coconut-mango, passionfruit and lemon, and even durian, all sans artificials and preservatives."

"Kem CoBa, which translates from Vietnamese to “third auntie’s ice cream”, is the nickname given to Ngoc, the co-owner, by his niece. They serve their own wonderful homemade ice creams and fresh sorbets. The flavours are very original, made with excellent ingredients and the few ice cream cakes have some Asian influences."

"Lola Rosa serves up vegetarian fare with global influences that is hearty enough to satisfy even the most voracious of carnivores. Their comforting food has become a favourite of many Montreal residents and can now be found at 4 distinct locations from Old Montreal to Mile End, each with its own unique offerings and ambiance. When you’re there, make sure you check in the drawers of the table and you’ll find tender and quirky notes left behind by past diners."

"Address: 4581 Avenue du Parc, Montréal, QC H2V 4E4Phone: (514) 843-5652Hours: Mon-Tue 5pm-9:30pm, Wed-Thu 11:30am-9:30pm, Fri-Sat 11:30am-10:30pm, Sun 11am-9:30pmWebsite: http://lolarosa.ca/en/. With three locations in Montreal and an extensive menu, Lola Rosa is a solid choice for any vegetable lover visiting or living in the city. Though the diverse menu primarily caters towards vegetarians, there are a few options for strict vegans."

"Always super friendly but due to COVID has shut down for long periods of time. Really miss coming in and grabbing ..."

"For all things chocolate head to one of four Montreal locations for over the top - large portion sizes of everything from chocolate pizza to Mexican hot chocolate, kicked up with a touch of cayenne pepper. The best dishes for sharing - perfect for date night - include a home made marshmallow dish with fondue and waffles specially designed for two, the Nutella crepe with bananas and the chocolate cake, probably the plainest dessert. The chocolate pizza should be included in this list as it's very difficult to finish on your own."

"Another great name with a play on the word « havre » which can be both a ‘haven’ or a ‘port’, both work perfectly when it comes to their fantastic artisanal ice creams and sorbets. The first location opened in 2004 inside the Jean-Talon Market, and since then, owners Robert and Richard Laplante have added three more (Atwater Market, rue Fleury, Quartier des spectacles). Get a chocolate ice cream with 70% pure chocolate, or pistachio, apricot milk, maple caramel brûlé (our favorite)."

"Serving Chilean-leaning classics, this long-standing Mile End corner café offers a wide variety of sandwiches for just $5.75 a piece, as well as empanadas ($3.50 each), and main dishes for around $10 to 15. Don’t leave without trying one of their alfajores, a dulce de leche sandwich cookie found all throughout South America. View this post on Instagram"

"Bowls, smoothies, salads and sandwiches define the menu at Le Watson, a bright and colourful lunch spot in Little Italy. All the food may be vegan, but they don’t take themselves too seriously. Simple, trendy decor lets the good food simply stand out."

"Veganation made its debut on September 18, 2018 In the structure of a grocery store / restaurant serving ready-to-eat vegan meals, in the Rosemont district of Montreal. Their goal is to deliver a variety of delicious goods that will enable the Montreal community thrive, crafted with organic ingredients and produced in an atmosphere focused on passion, reverence and sustainability, including environmental and animal principles. Zero-waste catering packages, regular lunchbox-type subscriptions and the delivery of packaged meals in grocery stores are also offered by their amazing restaurant."

"Veganation is well-known as a reliable option for nourishing soups, bowls, and salads, but it skews on the junkier side as well. Think mozzarella cheese sticks, decadent mac and cheese and key lime cheese cake — all without the dairy. It’s all available for takeout or delivery via UberEats."

"A post shared by Restaurant Mozart (@restomozart) on Feb 19, 2019 at 9:58am PST. Be the first to reserve a table in a private corner of the restaurant. This amazing restaurant is dedicated to providing the best kosher restaurant experience of your life."

"The powerful effects of merely stepping inside the Basilique Notre-Dame de Montréal, one of the city’s most recognizable buildings, can be traced back to 1830. Construction had ended the year before, and the architect, James O’Donnell, was so transformed by his experience in building the basilica that he converted from Protestantism to Roman Catholicism upon his deathbed. He remains the only person buried in the crypt."

"Founded in 1656, Montréal's oldest church, Notre-Dame Basilica, stands in a far grander incarnation than the original. The twin towers of the neo-Gothic façade face Place d'Armes. The intricate and resplendent interior was designed by Victor Bourgeau."

"A grand Gothic Revival basilica with stained glass depictions of Montreal's religious history has only one soul resting in its crypt."

"Driving around Montreal, you might notice a big, rounded, green roof standing tall on the horizon. That roof belongs to St. Joseph’s Oratory of Mount Royal, the largest church in Canada and a popular destination for locals and visitors alike. At 97 metres, that huge roof — the dome of the Oratory basilica — is the second highest in the world, behind only Saint Peter’s Basilica in Rome."

"Saint Joseph’s Oratory or commonly known as L’Oratoire in Montreal is a national shrine and is the largest church in Canada. At the top of L’Oratoire, indulge in amazing views of Montreal that is great for skyline pictures. Make your way up the stairs to the top of L’Oratoire for your fix of epic pictures."

"St. Joseph’s Oratory of Mount Royal is Canada’s largest church. An imposing example of religious architecture, it’s said to have one of the largest domes in the world. Although I didn’t get a chance to visit at this hour, I understand that the best time for photos here is sunset."

"Church of St. Andrew and St. Paul is a multicultural Presbyterian congregation. On Notre Dame Street, near the current location of city hall, was founded. In 1843, St. Paul’s Church was built nearby."

"On the banks of the Lachine Canal, McAuslan is a pioneer among Quebec microbreweries. Here you can enjoy delicious beers as well as ciders – our favourite is their extraordinary IPA. Simple food menu offering nachos, tacos, burgers and hot-dogs."

"Trying craft beers at Benelux Brewpub|Courtesy of Benelux | @ Wellington Street. Benelux has two dimly lit locations, with one on Sherbrooke and the other on Wellington. This brewpub offers a dozen or more craft brews, including blondes, ales, and stouts, with enough rotating options to keep the menu dynamic at each spot."

"An acronym for Belgium, the Netherlands and Luxembourg, Benelux is a microbrewery with Belgian inspirations. Several delicious beers and a few small sandwiches are offered. The place is very busy, especially with students, and the service can be a bit slow because of the traffic."

"This brewpub’s Sherbrooke location is perfect for a lively 5 à 7, surrounded by regulars. Their approximately 10 beers brewed on site are sure fire crowd pleasers, and the variety leaves something for everyone. If you’re into them, we recommend you try one their excellent IPAs."