Best Fine Dining in Vancouver

"Aburi game 🔥 – 📸 Premium Oshi Trio including: ➡️Hokkaido hotate & botan ebi ➡️Albacore tuna & otoro ➡️Japanese wagyu & hickory smoked bacon – You have to try this aburi oishi sushi on a whole another level. We highly recommend getting our favourite by far – albacore tuna & otoro. The pieces presents with the in your mouth buttery texture & flavours are superb!"

"So you like Japanese food and you have something to celebrate?. Minami is where you go!. You have to order the Aburi Oshi Sushi (can't go wrong with the sampler platter) and Sashimi Platter."

"Introducing Aburi To-Go, our newest takeaway menu concept available exclusively at Miku and Minami on UberEats. Available 12PM – 8:30PM, Monday to Saturday. Aburi To-Go is also available"

"A post shared by Bridges Restaurant (@bridgesvancouver) on Aug 26, 2018 at 8:36am PDT. This is one of the largest patios in the Vancouver area with one of the best views. Not to mention, Bridges also has two patios, which means double the opportunity to soak up some sunshine."

"The large patio at Bridges has the perfect view of False Creek. You can't get any closer to the water than this."

"Located at the Pan Pacific Hotel and open seven days a week for dinner, Five Sails Restaurant boasts breathtaking views over Vancouver, an award-winning menu of West Coast and outstanding service to provide a five-star dining experience. Experienced husband and wife team Chef Ernst Dorfler and Gerry Sayers present a creative menu of modern classics made with locally sourced organic products and ingredients, as well as seasonal small plates, accompanied by an impressive wine list and range of cocktails, beer, and spirits. The restaurant features an elegant bar and lounge with a fireplace, cozy elevated banquettes, and an exclusive private dining room for private functions."

"For a romantic fine dining experience, Five Sails (999 Canada Pl, Vancouver) is an ideal choice as they are Vancouver’s only Four Diamond dining restaurant. Five Sails is located on the “R” level of the Canada Place Convention Centre adjacent to the Pan Pacific Hotel. Guests can enjoy Pacific Northwest fine dining in a bright, contemporary space where diners are surrounded by floor to ceiling windows."

"Perched over the Burrard Inlet in the Pan Pacific Hotel, Five Sails offers breathtaking views and upscale dining with their classic continental cuisine and international wine list with a special focus on labels from the Okanagan Valley. Sails is overseen by husband-and-wife owners, BC Restaurant Hall of Fame inductee chef Ernst Dorfler and Gerry Sayers. Location: 410 - 999 Canada Place"

"This North Van spot is best known for their awesome lunch buffet. $12 gets you a selection of AYCE Indian food with unlimited naan bread, listing it as a top contender in both cheap eats, and AYCE prices. Address: 116 15th Street E, North VancouverPhone: 604-986-7555"

"Our waterfront Vancouver restaurant, ARC, is the perfect West Coast Setting to enjoy urban artisan food. Made with locally sourced ingredients, some from our very own rooftop herb garden and beehives, our food is rivaled only by our stunning harbour and..."

"Source: Photo by Wikimedia Commons user Ralph Daily used under CC BY 2.0. Photo is only for illustrative purposes. ARC Restaurant has the motto “Life is complicated."

"Beach Bay Cafe and Patio is located a couple of short blocks away from English Bay Beach and offers beach and ocean views from the comfort of the restaurant’s indoor dining area or heated outdoor patio. The contemporary bar is perfect for enjoying a creative cocktail while watching the sunset over the beach. Beach Bay’s menu offers traditional West Coast favorites and innovative dishes made with only sustainable, ocean-friendly seafood and fresh, high-quality ingredients."

"Beach Bay Cafe and Patio has one of the best locations in the city, hands down. Perched at the edge of Denman Street, it overlooks English Bay."

"A post shared by CAFÉ ÇA VA (@cafecavawestvan) on Jun 30, 2017 at 8:29pm PDT. You are going to swoon over Cafe Ca Va’s white marble tables, deep royal blue chairs, and gold crystal chandeliers. The modern French menu is packed with bold rich flavours and a rotating dessert menu."

"A post shared by Mijune Pak (@mijunepak) on Aug 9, 2019 at 8:11pm PDT. Named after the location of New York’s very first Chinese convenience store, Mott 32 is a celebration of Hong Kong culture. The food is contemporary yet still gives homage to traditional Cantonese and Sichuan cooking."

"Ça Marche isn’t the only concept that’s planning to bring some French flair to Vancouver House, as local favourite Linh Cafe is opening a new location at the development also. Linh Cafe’s team confirmed to Dished Vancouver that an outpost would be opening at 1428 Granville Street (exact unit to-be-revealed). Address: 1428 Granville Street, Vancouver"

"3950 Main Street, Vancouver Tel: (604) 873-1172 Web: https://oldbird.ca/ Instagram @oldbirdrestaurant Advice: No reservations, walk-ins only. With it’s focus on Chinese cuisine with attitude, Executive Chef Deseree Lo has put together a wonderful menu of dishes from the places were…"

"A post shared by Charles Bar (@thecharlesbar) on Nov 3, 2018 at 3:13pm PDT. This unique V-shaped bar sits on the ground floor of the famous Woodward’s building. It’s airy and modern decor can be described as an upscale sports bar."

"A favorite among Vancouverites for sublime cuisine, fine wines and impeccable service, Les Faux Bourgeois is a popular restaurant with couples looking for an intimate, romantic spot for dinner. The French-inspired menu features signature starters of escargots de Bourgogne, country-style pork paté with homemade bread, and a variety of sweetbreads, along with entrées of mussels in white wine, canard confit, and coq au vin. The cuisine is accompanied by a range of fine wines from around the world, craft beers and local microbrews, high-end spirits, and classic cocktails."

"Les Faux Bourgeois is a favorite among Vancouverites because the food is excellent, the atmosphere is warm, and the price is right. You don't have to spend a bundle to enjoy classic French cuisine in Vancouver, making this spot a perfect place to take a date. The dishes are ample in size and most mains are under $25."

"At The French Table, you'll find traditional French food prepared by master chef Hervé Martin, the former chef and owner at The Hermitage on Robson St, which had a run of 24-years-strong. The restaurant’s “uncomplicated but innovative French cuisine” features items like the marinated salmon with baby dill, creme fraiche and crostini, and sweet breads grenobloise with capers, parsley, lemon butter and celeriac remoulade. Location: 3916 Main St."

"Here’s a restaurant whose charm is held intact by the fact that the founder and owner of the restaurant comes from a tradition of excellence in French cuisine. Chef Herve Martin is mighty proud to share with Vancouver (and the rest of the world) all of his creations, through The French Table. What that means, then, is a food experience that is not just charming, but also delicious."

"Bambudda serves contemporary Chinese food in a modern setting. Inspiration is taken from Hong Kong and southern Chinese cuisine. Modern interpretations of Dim sum are also represented on the menu."