Best Dinner Places to Eat in Richmond Hill

"For a more eclectic, boutique vibe, The Drake Hotel caters to the lovers of art, music, food, and unpretentious fun. Each of the unique, character-rich rooms features eye-popping art, custom furniture and woodwork, Malin+Goetz toiletries, comfy queen-sized Sealy mattresses, and unexpected creative miscellaneous touches throughout. The “Art Passport” package includes mini bottles of sparkling, a $50 credit to enjoy The Drake’s upscale reimagined cuisine, an original Art-For-You artwork keepsake, and late checkout."

"Stylish, unique and full of art, Drake One Fifty has elegantly avoided being stuck up in a district filled with suits, all without alienating its lunchtime crowd. Stop by to take in the all the contemporary creativity that fills the space whether it’s art, decor, crafty mixology or, of course, the food – a zesty take on traditional brasserie fare. The ingredients are local, seasonal and the dishes are made from scratch, a mentality thats as admirable and ethical as it is trendy."

"Voted the number one restaurant in Canada by Canada’s 100 Best, Alo is one of the hardest-to-land reservations in the city. Chef Patrick Kriss’ culinary pedigree includes stints working under Michelin-star chef Daniel Boulud at Daniel in NYC, and before opening Alo in 2015, he also worked in the kitchens of Régis Marcon and La Maison Troisgros in France. At Alo he’s known for his avant-garde approach and technical precision."

"One of the most special things you can do is take your partner to this restaurant. This French restaurant is quite simply dreamy, with its soft hues, floral arrangements and gracious service will leave nothing for want. Get a table for two reservation and relish an extravagant dinner featuring an always-changing tasting menu."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by Alo Restaurant & Cocktail Bar (@alorestaurant) on Oct 30, 2018 at 2:13pm PDT"

"Gusto 101 is best known for its pizza, pasta, and drinks that you can enjoy on the rooftop of Portland street in the heart of the fashion district. This spot is a more of a restaurant vibe than it is a day drinking spot, so if you’re looking for good eats on a beautiful summer day be sure to check Gusto 101 out."

"aside some seating for online reservations for groups of up to 8 people. Reservations are held for 15 minutes... Italian Restaurants, Restaurants"

"Lavelle is our top pick for rooftop patio spots for two reasons, day and night. With a chill lounge vibe at night and a rooftop pool party vibe during the day you can sip on tasty drinks from the top of King West with an incredible view of the fashion district from above. This spot caters more so to a mix of young professionals and mature business professionals, so expect a diverse yet classy crowd."

"Who: Lavelle sits 16 stories above the city on Toronto’s King Street West. They’re a known spot in Toronto’s nightlife for its luxurious lounge bar, dining room, outdoor pool, and cabanas, with an unobstructed, 360-degree view of the city skyline. Jobs: They’re hiring for many positions, including Back of House and Front of House."

"…br />O&B Café Grill, Bayview Village is the first location of Oliver & Bonacini’s casual dining restaurants. Despite its North Toronto location, this large urban space feels very downtown…"

"When chef Lynn Crawford opened this restaurant on Toronto's east side in 2010, she brought a different dining style and some celebrity to the Riverside neighbourhood. The star power comes from Crawford herself - known for stints as a Food Network personality and her years running the kitchens at Four Seasons Hotels in Toronto and New York City. As for dining style, rather than offering a traditional a la carte menu, Crawford and her team set a different four-course dinner each night of the week, built around fresh, local ingredients and simple farm-to-table cooking."

"Now the number one in our best restaurants in Toronto list - Ruby Watchco!. Rich menu, delicious food, live music every evening, and professional staff. Restaurant's chef Lynn Crawford has been working at the restaurant since 2010."

"Parka burgers are unique in that their burger patties are simply stand-alone vegetables sliced and marinated to create patty. They don’t do processed patties or mock meats. In addition to their 4 veggie burgers, portobello, eggplant, potato and broccoli, they also serve up various takes on mac and cheese, soups and fries and onion rings for sides."

"At Parka Food Co., you’ll find tons of wholesome and delicious plant-based comfort food. Yes, you can use plant-based, wholesome, and comfort food in the same sentence. These eats use all natural and sustainable ingredients to create their gourmet vegan favourites."

"Parka is a 100% vegan restaurant with plant-based comfort food. They specialize in burgers, mac n cheese, cauliflower wings, and more. It you’re craving something hearty and satisfying (but not necessarily guilt-free), check out Parka."

"Rodney’s Oyster House has been going for over 20 years and possibly one of the best restaurants in Toronto for shellfish. Plus, it’s one of my favourite places for New England Clam Chowder and oysters!. As you’re in Canada, make sure to try Rodney’s Caesar, too."

"This restaurant prides itself on having one of the freshest menus that change daily. They offer clams, mussels, lobsters and a variety of other options to choose from. They also serve gluten-free options."

"13:00: Grab lunch at Rodney’s Oyster House They have one of the best clam chowders in Canada, so make sure you arrive hungry."

"Meet Fresh is a Taiwanese dessert chain that serves up delicious Taiwanese dessert bowls. Their desserts are made fresh daily, without any preservatives!. Find all the goods including taro balls, grass jelly, and tofu pudding."

"This Hong Kong street food classic has become one of the city’s latest craze—Golden Waffles. You can have it in original flavour or you can choose from one of the dazzling premium versions that include bubble waffles with mochi, stuffed with cheese, drizzled with caramel and/or topped with ice cream. Whatever you decide, you can’t go wrong."

"This restaurant is proud to serve classic French cuisine by creating authentic fresh dishes. All their sauces are made in-house with a veal-based stock. Everything comes in great portion sizes."

"Editor's Note: Photo taken from the establishment's official social account. View this post on Instagram. A post shared by toronto (@lebaratinyyz)"