Best Dinner Places to Eat in Quebec City

"With emphasis on ingredients found in Canada’s vast boreal forest, Chez Boulay incorporates a myriad of flavours into its dishes that you wouldn’t find elsewhere. Think wild mushrooms and delicious flavours from fir tree essence and birch syrup. Enjoy their Nordic-inspired cuisine in their stylish, modern dining room made up of chocolate wood."

"Tucked neatly into the neighbourhood of Vieux-Québec, Chez Boulay is a posh unpretentious bistro on rue Saint-Jean. Owned by chef Jean-Luc Boulay (Le Saint-Amour) and Arnaud Marchand. Bright and sophisticated, the restaurant offers tables towards the front and more intimate banquette seating towards the back."

"A post shared by Chez Boulay-bistro boréal (@chezboulay) on Dec 9, 2017 at 6:50am PST. This boreal Bistro has a unique niche: Nordic cuisine. The restaurant especially highlights products from the northern wilderness of Canada."

"If you want to know where to eat the best poutine in town, the Chic Shack is the answer. The menu also includes appetizing burgers and delicious milkshakes: the full Canadian street food experience. The Chic Shack is located in a historic house with a stylish yet cozy interior."

"A post shared by Le Café-Boulangerie Paillard (@boulangerie_paillard) on Nov 6, 2016 at 8:04am PST. You’ll need to try this local institution simply because it took 2010’s “best in Quebec City” butter croissanthonor — not easy in light of the stiff competition. Praised by all the major guides, Paillard Café-Boulangeriemakes its own French-style delectable breads using sea salt and baker’s flour blends."

"Owned by Yves Simard and his wife, Rebecca, this bakery, pastry counter, sandwich bar, pizza shop (summer only), and ice-cream parlor is known...Read More"

"A stunningly gorgeous culinary experience, the Café du Monde offers a taste of France on the St. Lawrence River. Established in the late 1980s, this beloved Québec restaurant delivers a Parisian atmosphere with a fulsome menu featuring French classics, mouth-watering seafood options, refreshing drinks and delectable desserts. Treat yourself to a cocktail and a meal on the beautiful patio overlooking the river, inside at a window seat taking in the views, or enjoying the ambience of the dining room."

"Steeped in history and heritage, the monastery was the first North American hospital outside of Mexico. Step inside to explore, and discover thousands of artifacts that trace the evolution of medicine. To make the most of your visit, tour the museum, enjoy a relaxing overnight stay in a simple yet comfortable room, refuel with a meal prepared by a chef renowned for healthy food, and join in a wellness workshop."

"This 17th century monastery turned wellness center is my top pick for vegans and vegetarians. If you like a quiet atmosphere, history and yoga, I highly recommend staying at the Monastére des Augustines. Breakfast is eaten in silence as a throwback to the Augustinian sisters’ tradition, who have lived in this building for centuries."

"This Limoilou favourite puts aside any and all conventions in order to fulfil its desire to highlight the human experience in food. Arvi — which means “goodbye” in Savoyard — has its kitchen front and centre in the dining room, with guests surrounding the staff at every step of the meal. While completing reservations online, you must choose (and pay for) your regular or vegetarian menu ahead of time."

"A post shared by ARVI (@arvi.restaurant) on Sep 13, 2019 at 10:50am PDT. Let’s be honest, Arvi is one of the 10 best restaurants in Quebec City, period. This newcomer is enjoying well-deserved accolades after being named the number one best new restaurant in Canada by enRoute magazine."

"Address: 519, 3e Avenue Québec, Qc G1l 2w4Phone: 581-742-4202Website. Diners at Arvi can expect a theatrical dinner that does not disappoint. Arvi uses seasonal produce to create two five-course tasting menus (one vegetarian-friendly)."

"This bistro-pub is one of Québec City’s best for its microbrews and vintage brasserie setting. In addition to a warm and friendly atmosphere and good beer, they hold community events regularly and have great pub-fare. Start off with a craft beer and their crispy calamari."

"This trendy Saint-Sauveur beer destination is set in a modern, industrial building with high ceilings and a lively atmosphere. Expect a wide selection of in-house brews, wild collaborations and finger licking pub grub."

"Anchor tenant on Rue St-Vallier Ouest in up-and-coming St-Sauveur, Griendel occupies a huge old corner shop with lots of windows and great light. Choose from among the two-dozen broues (brews) on the blackboard,..."

"If you want a taste of Quebec, this indoor market in the Old Port is a perfect one stop shop for artisanal products, without the frills. From wine, to maple syrup, to produce, the market is ideal for finding authentically local goods, grabbing a meal, or shopping for ingredients for a special dinner.160 Quai Saint-André"

"For a taste of local produce and creative culinary delights, head over to this covered market that hosts a variety of food stalls. From fresh fruit and veggies to deli products, maple syrup, ice wine and more, you can find the perfect souvenir or prepare a picnic lunch to enjoy elsewhere in the Old Port."

"Located in the heart of Quebec City's cultural center, Ciccio Café is a relaxed bistro that serves classic Italian fare and casual wines in a laid-back and informal setting. Boasting a cozy brick-walled dining space with white tablecloths and friendly, professional staff, the family-friendly restaurant serves seasonal Italian dishes of fresh seafood, house-made pasta and sauces, prime beef and veal dishes, fresh salads, vegetarian options, and decadent desserts. Easy-drinking Italian wines and craft beers are available from the bar, as well as signature cocktails and top-shelf spirits."

"Ciccio offers an intimate and relaxed atmosphere, personalized and attentive service and inspired cuisine, because it firmly believes that this is what separates a merely delicious meal and an unforgettable experience. Try this Italian restaurant and you will surely not regret it."

"Château Frontenac frames the skyline, perched high on a cliff overlooking the St. Lawrence River. If the hotel’s famous walls could talk, they’d whisper secrets of royalty, celebrities and politicians. Staying here is a luxurious date night idea that fuels love with lavish decor, spa treatments and views to take your breath away."

"More than a hotel, the iconic Frontenac is Québec City's most enduring symbol. Its 611 rooms come in a dozen-plus categories. The coveted river-view rooms – beg, borrow or steal room 1001 – range in price from..."

"This grand and historic hotel may be out of some visitors' price range, but you can still download the self-guided tour app to learn about the history of the beautiful building."

"Created in 1992, Parc de la Plage-Jacques-Cartier is one of the only public wooded areas on the St. Lawrence River, stretching out along its banks for over 3.7 km. One of the park’s hiking trails connects to the Cap-Rouge aquatic park. The site boasts a narrow marine terrace, strand, and sea cliff offering panoramic views of the river."

"Probably the most beautiful and unique park in Quebec City, but also the most unknown. The Jacques-Cartier Beach Park is a haven of peace located near the Quebec’s bridges. It is accessible via the Greves trail and the Samuel-De-Champlain Parkway."

"Outside the city walls, to the west of the Citadel is the Plains of Abraham (Champs de Bataille). This is where the British led by General Wolfe fought the French-led my Montcalm and won back in 1759. Located throughout the park are archaeological artifacts, multi-media exhibits and displays that show the siege of Québec."

"The Plains of Abraham was the site of Quebec’s most famous battle. In 1759, the British defeated the French and took control of French-speaking Canada,. In 1908, the government turned the Plains of Abraham into Quebec City’s Battlefield Park."

"Bistro, Brasserie, Bar, Fine Dining, Steakhouse, International, Quebec, Alcohol Served, Group Reservation, Happy Hour, Lunch Menu, Online Reservation, Restaurant With Live Entertainment, Restaurant With Parking, Restaurant With Terrace, Table D’hôte, Wheelchair-accessible Restaurant. Les Maltcommodes, the new microbrewery to go to in Quebec City!. Whether it is for happy hour, a romantic date,..."

"Hotel Belley’s on-site tavern is Quebec City’s best-kept secret for a happy hour game of pétanque accompanied with some pastis, or pretzels and Negronis by the pool table. The bar is also a hub for folk music, poetry readings, fundraising events, and art installations. View this post on Instagram"

"Located in trendy Saint-Roch, this tavern-inspired, modern yet rough-around-the-edges restaurant pays homage to the land of the rising sun in flavour, colour, and texture. Every char-grilled yakitori is an ode to Japan, best shared with friends. Expect imported sakes, original cocktails, and lots of umami."

"For a break from French-Canadian dishes, visit this Japanese haunt where you can share plates of sushi, yakitori and sip on sake in a hip atmosphere with unstained wood benches, concrete walls and a touch of greenery."

"Its pretty terrace alone, right on one of the city’s best shopping streets, Rue Cartier, makes Picardie worth a visit, but regulars come back for the delightful buttery pastries, the selection of cheeses and cured meats, and the local and imported gourmet products on offer, such as jams and olive oils."

"This bakery makes all of its breads by hand, using tried-and-true ancestral methods. It uses a wide variety of organic flours (wheat, rye, spelt and many more) and makes creative specialty breads daily. It has truly mastered the art of mixing delicious flavors into breads that turn into savory and sweet indulgences, such as the Petit Reconfort, a delightful date, dark chocolate and dried pear bread."

"A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many more—and carefully selected ingredients, such as fruits, nuts, and even chocolate, if you’re lucky. Specialty breads are offered on rotation according to seasons."

"A post shared by L'avenue Maguire de Québec (@avenuemaguire) on Apr 10, 2017 at 3:32am PDT. Locals adore no-frills Le Paingrüelin the St-Jean Baptiste neighborhood."

"Whether you are a beginner or accomplished painter, Céramic Café Studio is the ideal family-friendly environment to let your imagination run wild. You’ll also have the service of a coffee house featuring hot beverages, smoothies and panini sandwiches. @ninapizzanapolitaine.stroch"