Best Dessert in West Vancouver

"Frenchman and former Le Gavroche pastry chef Thierry Busset is the chef patron of Thierry, a brilliant patisserie/cafe/chocolatier and lunch spot downtown. Sit on the sunny terrace while you scoff his delectable salted caramel macaroons (£1.23 each) or sink into one of the sumptuous cakes or seasonal tarts made by his wife and co-pastry chef Alison and their team. At lunch, try one of the gourmet baguettes (created by local fine-dining restaurant West's renowned chef Quang Dang), such as the cold smoked sockeye salmon with cucumber and caper cream cheese (£2.71 for half/£5.45 full)."

"If you want to feel like you’ve been transported to another continent and into an authentic European Bakery, then step through the doors of Thierry. This beautiful establishment is pure class and a haven for anyone with a sweet-tooth, and a pleasure for those with an eye for detail. Renowned maitre artisan Chocolatier and Patissier offers a wide selection of breads and baked goods that will leave you with a lasting impression, so take the plunge and treat yourself to a super-sweet experience."

"Born in Auvergne, Thierry Busset trained with European masters before taking his pastry prowess to London’s Le Gavroche and Marco Pierre White (both of which peaked at three Michelin stars). His talent even tamed the famously mercurial Gordon..."

"Uno Gelato is brought to Vancouver by James Coleridge, one of the world’s most decorated gelato maestros. You can dig into original flavours such as Canadian Maple Hazelnut or Pumpkin Spice Cheesecake, all made with fresh local, organic ingredients. Who could possibly resist a scoop (or two!) of this?"

"A post shared by Uno Gelato (@unogelato.yvr) on Jun 14, 2020 at 8:01am PDT. You’ll find a dozen different flavours of original gelato at each of Uno Gelato’s locations. Each flavour is made with fresh, local organic ingredients so you know you’re getting the best."

"Globally feted Vancouver gelato maestro James Coleridge has reinvented his business with a cool new brand and an endlessly tempting array of perfectly executed flavors. The menu changes with the seasons but often... Top ChoiceFrench in Gastown & Chinatown"

"Breka Bakery & Cafe is set to be “coming soon” to Main Street, according to signage at the new location. The popular destination is known for offering up delicious baked goods and savoury eats 24 hours a day, seven days a week. Breka’s logo is plastered on the windows and door at 4554 Main Street, which is located just a few blocks from Sula’s newly opened restaurant."

"A post shared by Breka Bakery & Café (@brekabakery) on Jul 19, 2019 at 4:14pm PDT. How can you really go wrong with a bakery cafe open 24/7?. Whether it’s an early morning doughnut craving or a late-night study session, Breka is here for hungry Vancouverites looking for a selection of goodies around the clock, and around the city."

"#brekabakery #brekabakeryandcafe #donuts #whitechocolatestrawberry #dulcedeleche #vancouverbakery #instafood #foodstagram #foodie604 #604eats #604foodie. A post shared by Breka Bakery & Café (@brekabakery) on Mar 30, 2019 at 8:22pm PDT. Is there anything Breka can’t do?"

"The delicious street food option of The Praguery has cones stuffed with different sweet or savory fillings that will have you going crazy. Typically more of a dessert place with fillings with ice cream and toppings like chocolate, berries, or strudel, it also has savory cones. The savory cones include mainly pulled pork with different toppings such as pineapple salsa, bavarian cabbage, and coleslaw."

"A post shared by The Praguery (@thepraguery) on Jul 14, 2020 at 11:19am PDT. The Praguery offers a traditional, Eastern European dessert similar to a chimney cake that tastes better with ice cream in it. The cones are freshly baked and you can choose from a variety of different flavours."

"Why wait until the PNE to enjoy giant dough cones filled with ice cream?. The Praguery truck brings the treats to the streets instead, specializing in Czech Chimney Cakes. The cones are filled with soft serve and your choice of toppings and add-ons, like Nutella and Lemon Curd."

"A visit to this Main Street bakery will have you licking your lips in anticipation as you eye all the baked good treasures on offer. Lovingly handmade in small batches, the The Last Crumb serves Ginger Molasses, Oatmeal and Cranberry, and a gluten-free Peanut Butter Chocolate Chip cookie, in addition to a range of scrumptious cookie sandwiches, like the Chocolate Chip Pecan with a vanilla bean buttercream. Cookies are priced at $2.95 each and $3.95 for the sandwich variety."

"Vancouver’s croissant-centric bakery Angus T opened back in 2018, and now the much-loved purveyor is gearing up for a second location. Address: Park Royal, West Vancouver"

"Located in the heart of Vancouver’s traditional ‘Little Italy’ on Commercial Drive, Gelateria Dolce Amore is a family-owned and operated gelateria with neighborhood roots that are four generations deep. Dolce Amore’s gelato makers combine the creativity of an artist, the inspiration of a chef, the discipline of a craftsman, the precision of an architect, and the passion of a composer to handcraft the shop’s incredible gelatos and sorbettos. Their commitment to this special artisan craft is evident in every taste."

"A post shared by CANDY/ICE CREAM/DESSERTS (@yumsweetshop) on Jun 15, 2020 at 12:26pm PDT. Yum Sweet Shop is basically the doorway to heaven. They don’t just offer candy, as they’ve also got soft serve and regular ice cream."

"Grand View Szechuan Restaurant is Vancouver’s outstanding Chinese Szechuan Restaurant that serves fresh, moderately priced fish, beef, poultry, and vegetarian dishes. They provide a pleasant dining atmosphere for their customers to enjoy. They are known as one of the best Chinese food delivery restaurants in Vancouver."

"A post shared by vish (@vishmayaa) on Feb 19, 2018 at 9:47am PST. Featuring a full dance floor where you can dance all night long to your heart’s content, fantastic DJs all nights of the week, an excellent bar with a wide assortment of drinks from craft beers to wines to cocktails and mocktails, and a laid back ambiance, you will definitely have a wonderful time at the Numbers Cabaret. Book a table and party like a rockstar at this excellent Vancouver party destination."

"While not a brewery, the Craft Beer Market in the heart of the Olympic Village is an absolute must for beer fans looking to sample suds produced from Toronto to Tokyo. The jaw dropping interior features a massive central bar serving up over 100 beers on tap – from classic lagers to obscure ales. It’s the perfect spot to kick up your feet and sample through the best brews produced across Canada and the world at large."

"CRAFT Beer Market, Vancouver.|© Micro Matic - Beverage Dispensing/Flickr. Located in the historic Salt Building in Vancouver’s False Creek neighborhood, CRAFT Beer Market is popular because it has over 100 local and international beers on the menu. For indecisive beer drinkers, it will be hard to choose a favorite."

"CRAFT Beer Market English Bay is undoubtedly one of the most anticipated restaurant openings coming up, so here’s your first glimpse of what we can expect from this concept in an oh-so-coveted waterfront location. Address: 1795 Beach Avenue, Vancouver"

"Tell us how we could possibly make a dessert list and NOT include the world’s favourite ice-creamery?. Dairy Queen had a mere stroke of genius when they used their iconic ice-cream flavours and came up with ice-cream cakes, perfect for a fun birthday celebration, no matter your age!. You can never go wrong with any flavour, whether it be their Girl’s Scout Thin Mint, Strawberry Cheesecake or an M&M Blizzard."

"When it comes to Passione, you get the vibe of a small neighbourhood gelateria with its tiny storefront, generous portions and the oh-so-friendly & soft-spoken Italian owner (Salvatore Boccoarossa) serving you behind the counter. But then you add in the expertise and international accolades of Salvatore (graduate of Carpigiani Gelato University and winner of the Grand Title of North America Champions) and the unrelenting focus on only using fresh organic seasonal ingredients…. You get Passione Gelato in its entirety."

"A post shared by Passione Gelato Artigianale (@passionegelatoyvr). Passione Gelato Artigianale operates at 55 Smithe Street, just underneath Parq Vancouver. This sweet spot was started by Salvatore Boccarossa (formerly of Bella Gelateria), who is a Naples-born graduate of the world-famous Carpigiani Gelato University near Bologna, Italy."

"This neighbourhood gelateria uses fresh organic ingredients and a rich Italian heritage to create delicious gelato flavours. They also serve a selection of vegan gelatos."